About us

Join us FREE!

Write and publish your ideas, thoughts, blogs or articles on any topic. You are at right place for guest blogging. Post tutorials for knowledge sharing. Upload respective images and tag your YouTube or Facebook videos with the articles and share it on various social media with simple steps. Join us Free to add your post.



Monthly trending articles on ConnectClue

Janhavi  posted in Education

Exact  posted in fashion


Sports centers in India play an important role in helping students who wish to study physical education. Sports centers are the ones that offer physical education to students who are more interested in various kinds of sports. They are formed to help people practice and learn various types of sports. The sports centers include the sports like tennis, bat mitten, squash, football and table tennis and so on.

This organization provides all the facilities to the people who enter into this and this makes it very helpful to the people who come to learn physical education. There are some kinds of tennis courts where some professional people practice. These kinds of sports centers are famous in America, Australia, and Canada.

Some renowned sports centers in India are Lakshmibai National College Physical Education of Thiruvananthapuram in Kerala, Lakshimibai National Institute of Physical education in Gwalior, Madhya Pradesh, Nathaji Subhas National Institute of Sports in Patiala, Punjab, Rajiv Gandhi National Institute of Physical development in Trivallur, Tamil Nadu, Syama Prasad Mookerjee National Institute of Water sports (NIWS), Panjim, Goa. These are centers which provide facilities and education about various kinds of sports.

S.No.CentreAddressCity/DistrictStatePhone Number
1Lakshmibai National College of Physical Education (LNCPE), ThiruvananthapuramLakshmibai National College of Physical Education Kariavattam. P.O, ThiruvananthpuramKerala91-0471- 2418712 
2Lakshmibai National Institute of Physical Education (LNIPE) Mela Road, Gwalior, M.P.- 474002 , IndiaGwaliorMadhyaPradesh0751-4000918, 4000906
3Netaji Subhas National Institute of Sports (NSNIS) Old Moti Bagh, Patiala -147001, Punjab-INDIAPatialaPunjab0175-2215289
4Rajiv Gandhi National Institute of Youth Development (RGNIYD)Sriperumbudur 602105, Tamil Nadu.  TiruvallurTamilNadu(091)044 - 27162741, 27162612  
5Syama Prasad Mookerjee National Institute of Watersports (NIWS)Sundial Apartment, A.S. Road, Altinho, Panjim, Goa 403 001PanjimGoa2436550

Mayanti  posted in Sports

Post updated on:  May 30, 2021 10:04:18 AM


India has more than 441 animal sanctuaries which are called Wildlife Sanctuaries and amongst these sanctuaries, 28 are Tiger Reserves which are governed by Project Tiger and are also of extraordinary importance in the protection of tigers. Most of the national parks were at first Wildlife sanctuaries. They are of national significance to protection, typically because of certain flagship faunal species and are called National Wildlife Sanctuary, such as National Chambal [Gharjal] Wildlife Sanctuary for protecting the Gharjal.
Hoollongapar Gibbon Sanctuary in Assam, Great Indian Bustard in Maharashtra, Kutch Desert in Gujarat, Nelapattu in Andhra Pradesh, Dibang Valley in Arunachal Pradesh, Changthang in Jammu & Kashmir, Nagarjunasagar Srisailam in Andhra Pradesh, the Karakoram in Jammu & Kashmir, Sathyamangalam in Tamil Nadu, Kaimur in Bihar, Gundlabrahmeswaram in Andhra Pradesh, Gir in Gujarat, Noradehi in Madhya Pradesh, Kedarnath Wild Life Sanctuary in UttarPradesh, Kawa in Andhra Pradesh, Pakhal in Andhra Pradesh, Simlipal in Orissa, Dandeli in Karnataka, Eturnagaram in Andhra Pradesh, Lachipora in Jammu & Kashmir, Satkosia Gorge in Orissa, Kamlang in Arunachal Pradesh, Palamau in Jharkhand, Narayan Sarovar (Chinkara) in Gujarat, and Sunabema in Orissa are some of the famous wildlife sanctuaries present in various parts of the country.

State/UTWildlife Sanctuary NameDistrictAddressTelephoneArea
Andhra PradeshCoringaEast GodavariDivisional Forest Officer (Wildlife Management), Rajahmundry0883-478643235.7
EturnagaramWarangal & KarimnagarDivisional Forest Officer (Wildlife Management), Subadari, Warangal - 506 01008712-31546806.15
Gundla BrahmeswaramKurnool, PrakashamDivisional Forest Officer, Nandyal.08514-42463(O), 42202(R)1194
KaundinyaChittoorDivisional Forest Officer, Chittoor (East).08572-32296357.6
KawalAdilabadDivisional Forest Officer (Wildlife Management), Jannaram, Dist. Adilabad - 504 20508739-36224893
KinnersaniKhammamDivisional Forest Officer (Wildlife Management), Paloncha & Khammam.08744-45125656
KolleruWest GodavariDivisional Forest Officer (Wildlife Management), Eluru08812-32356673
Lanja Madugu SivaramAdilabad & KarimnagarDivisional Forest Officer (Wildlife Management), Jannaram, Dist. Adilabad - 504 20508739-3622436.29
ManjiramedakDivisional Forest Officer (Wildlife Management), Medak08452-2259120
Nagarjunasagar-SrisailamGuntur, Prakasham, Kurnool, Nalgonda & MahboobnagarField Director, Project Tiger, Srisailam Dam East - 512 102.08524-86089(O), 86140(R)3,568.09
NellapattuNelloreDivisional Forest Officer (Wildlife Management), Sullurpet, Dist. Nellore.08623-62158(O), 62742(R)4.4
PakhalWarangalDivisional Forest Officer (Wildlife Management), Subadari Warangal - 506 010.08712-78546879.3
PapikondaEast & West Godavari and KhammamDivisional Forest Officer (Wildlife Management), Rajahmundry.0883-478643591
PocharamMedak & NizamabadDivisional Forest Officer (Wildlife Management), Medak.08452-22591130
PranahitaAdilabadDivisional Forest Officer (Wildlife Management), Jannaram.08739-3623136.02
Pulicat LakeNelloreDivisional Forest Officer (Wildlife Management), Sullurpet, Dist. Nellore.08623-62158500
RollapaduKurnoolDivisional Forest Officer (Wildlife Management),Atmakur, Kurnool08516-833376.14
Sri LankamalleswaramCuddapahDivisional Forest Officer (Wildlife Management), Cuddapah.08562-44480464.42
Sri Penusila NarasimhaNellore,Cuddapah
Divisional Forest Officer (WildlifeManagement), Sullurpet, Dist. Nellore.08623-621581,030.85
Sri VenkateswaraChittoor & CuddapahDivisional Forest Officer (Wildlife Management), Tirupati.08574-24980153.32
Arunachal PradeshD'Ering Memorial (Lali)East SiangAsst. Conservator of Forests (Wildlife),P.O. Pasighat, Dist. East Siang - 791 102.0368-22210(O)190
DibangDibang ValleyDivisional Forest Officer (WL), Mehao WLS Division, P.O. Roing, Dist. Dibang Valley.03803-22408(O)4,149.00
Eagle NestWest KamengDivisional Forest Officer, P.O. Seijusa,West Kameng.217
ItanagarPapum PareDy. Chief Wildlife Warden, P.O. Nahar Lagun - 791 110, Dist. Papum Pare.140.3
KamlangLohitDivisional Forest Officer (WL), Namdapha WLS Division, P.O. Miao, Dist. Changlang03807-22222(O)783
KaneWest SiangDivisional Forest Officer, D'Ering WLS Division, Pasighat - 791 110, Dist. East Siang.03803-2408(O)55
MehaoDibang ValleyAsst. Conservator of Forests (SFS),P.O. Roing, Dist. Dibang Valley.03803-22408 (O)281.5
PakhuiEast KamengDivisional Forest Officer, Pakhui Wildlife Sanctuary Division, P.O. Seijusa,Dist. West Kameng - 790 103.861.95
Sessa OrchidWest KamengDivisional Forest Officer (WL), Pakhu WLS Division, P.O. Seijusa, Dist. East Kameng.100
Tale ValleyLower SubansiriDy. Chief Wildlife Warden, P.O. Naharlagun,Dist. Papum Pare.0360-244416(O).337
AssamBardoibum-BeelmukhDhemaji-LakhimpurDivisional Forest Officer, Lakhimpur Divisional, P.O. Lakhimpur, Lakhimpur03752-22290(O)11.248
BarnodiDarrangDivisional Forest Officer, Mangaldoi, Wildlife Division, P.O. Mangaldoi, Dist. Darrang -784 1250914-22065 (O), 22349 (R)26.22
BurachaporiSonitpurDivisional Forest Officer, Western Assam Wildlife Division, P.O. Koliabhomora, Tezpur - 784 00103712-20854(O), 20803(R)44.06
ChakrasilaDhubriDivisional Forest Officer, Dhubri Division P.O. Dhubri03662-30967(O)45.56
DiparbeelKamrupDivisional Forest Officer, Assam State Zoo Division, R.G. Baruah Road,Guwahati - 781 024, Assam0361-261363(O), 263331(R)4.14
GarampaniDivisional Forest Officer, Karbi-Anglong East Division, P.O. Diphu, Dist. Karbinglong03671-72237(O), 72310(R)6.05
GibbonDivisional Forest Officer, Jorhat Division,P.O. Jorhat, Dist. Jorhat - 785 0010376-32008(O), 320456(R)20.98
LaokhowaNagaonDivisional Forest Officer, Nagaon Wildlife Division, P.O. & Dist. Nagaon - 782 001.03672-23104(O), 22310(R)70.13
PanidihingSibsagarDivisional Forest Officer, Sibsagar Division,P.O. Sibsagar, Dist. Sibsagar - 785 64003772-20989(O)33.93
PabitoraDivisional Forest Officer, Nagaon Wildlife Division, P.O. & Dist. Nagaon - 782 001.03672-23104(O), 22310(R)38.81
Padumani-Bherjan-BorajanDivisional Forest Officer, Dibrugarh Division,P.O. Dibrugarh0373-3245697.21
Sonai-RupaiSonitpurDivisional Forest Officer,Sonitpur West Division,P.O. Tezpur, Dist. Sonitpur - 784 00103712-20093(O), 20091(R)220
BiharBarela Salim Ali Zubba SaheniVaishaliDivisional Forest Officer Chapra Extension Forest Division, Chapra06152-22660 (O), 22250 (R)1.96
BhimbandhMungerDivisional Forest Officer Monghyr Forest Division P.O. Monghyr06344-22346 (O), 22255 (R)681.99
Gautam BudhaGayaDivisional Forest Officer Gaya Forest Division, Gaya0631-423566 (O), 423566 (R)259.5
KanwarjheelBegusaraiDivisional Forest Officer Extension Division Begusarai06342-22602 (O), 24401 (R)63.11
KaimurRohtasDivisional Forest Officer Shabad Division P.O. Sasaram Dist. Rohtas06184-33434 (O), 33434 (R)1,342.00
Nagi DamJamuiDivisional Forest Officer,Jamui Afforestation Division Dist. Jamui06345-2236 (O), 2240 (R)7.91
Nakti DamJamuiDivisional Forest Officer Jamui Afforestation Division Dist. Jamui06345-2236 (O), 2240 (O)3.32
RajgirNalandaDivisional Forest Officer Nalanda Extension Division Nalanda061194-22250 (O)35.84
UdaypurPashchim ChamparanProject Deputy Director Champaran Forest Division - 1, P.O. Bettiah Dist. Pashchim Champaran06254-32017 (O), 34793 (R)8.74
ValmikiPashchim ChamparanProject Deputy Director Champaran Forest Division ? 2 P.O. Bettiah Dist. Pashchim Champaran06254-32368 (O), 32367 (R)544.67
Vikramshila Gangetic DolphinBhagalpurDivisional Forest Officer Banka Forest Division Banka06424-32216 (O), 32347 (R)0.5
ChhattisgarhAchanakmarBilaspurDivisional Forest Officer, Bilaspur Division,P.O. Kargi Road Kota, Dist. Bilaspur.07752-26082551.55
BadalkholJashpurDivisional Forest Officer Raigarh.07762-33426104.45
BarnawaparaRaipurDivisional Forest Officer (WL),P.O. Pithora, Dist. Raipur.0771-425064244.66
BhairamgarhDantewadaField Director,Indravati National Park,P.O. Jagdalpur, Dist. Bastar.07782-30073138.95
GomardhaRaigarhDivisional Forest Officer, Raigarh.07762-33426277.91
PamedDantewadaField Director Indravati National Park P.O. Jagdalpur, Dist. Bastar.07782-30073262.12
SemarsotAmbikapurDivisional Forest Officer (E) Sarguja Dist. Ambikapur.07774-22765430.35
SitanadiDhamtariDivisional Forest Officer (WL), Raipur.0771-425064553.36
TamorpinglaAmbikapurDivisional Forest Officer (N), Sarguja Division, Ambikapur.07774-22209608.51
UdantiRaipurDivisional Forest Officer (WL), Raipur0771-425064247.6
GoaBondlaNorth GoaDirector (Wildlife & Eco-tourism)IV Floor Junta House Panaji - 403 001.0832-229701 (O), 226051(R)8
Chorao Island (Dr. Salim Ali)North GoaDirector (Wildlife & Eco-tourism) IV Floor, Junta House Panaji - 403 001.0832-229701 (O), 226051(R)1.78
CotigaoSouth GoaDirector (Wildlife & Eco-tourism)IV Floor, Junta House Panaji - 403 001.0832-229701 (O), 226051(R)85.65
MadeiNorth GoaDirector (Wildlife & Eco-tourism)IV Floor, Junta House Panaji - 403 001.0832-229701 (O), 226051(R)208
MollemNorth GoaDirector (Wildlife & Eco-tourism)IV Floor Junta House Panaji - 403 001.0832-229701 (O), 226051(R)133
NetravaliSouth GoaDirector (Wildlife & Eco-tourism)IV Floor Junta House Panaji - 403 001.0832-229701 (O), 226051(R)211
GujaratBardaJamnagar & PorbandarAsst. Conservator of Forests Barda Wildlife Sanctuary Porbandar - 360 575.192.31
Gaga Great Indian BustardJamnagarConservator of Forests Marine National Park Ganjiwada Nagar Nagnath Gate Police Choki Jamnagar - 360 001.0288-5520773.33
GirJunagadh & AmreliConservator of Forests Wildlife Circle, Sadar Baugh Junagarh - 362 001 Dy. Conservator of Forests (Wildlife Circle) Gir Lion Sanctuary & National Park P.O. Sasan-Gir Dist. Junagarh - 362 135.0285-631678, 6300511,153.42
Hingolgarh Nature EducationRajkotDirector GEER Foundation Indroda Park, G-1, 194/3, Sector ?30 Gandhinagar - 382 030.02712-21385, 23891(R), 34275(D)6.54
JessoreBanaskanthaDy. Conservator of Forests (BK) Jessore Wildlife Sanctuary At & P.O. Sarotra Road Tehsil Palanpur Dist. Banaskantha - 385 001 North Gujarat.180.66
JumbogodhaGodhraDy. Conservator of Forests Jambugodha Wildlife Sanctuary Jambugodha Dist. Godhra.02672-42210130.38
Lala Great Indian BustardKachchhDy. Conservator of Forests Kachchh West Division Old Remand Home Building No. 39/1, Bhuj - 370 001.02832-209372.03
Kachchh DesertKachchhDy. Conservator of Forests Kachchh Desert Sanctuary Kachchh (East) Division Old Remand Home Building No.39/1, Bhuj - 370 001.02832-502277,506.22
KhijadiyaJamnagarConservator of Forests Marine National Park Ganjiwada Nagar Nagnath Gate Police Choki, Jamnagar - 360 001.0288-5520776.05
Marine (Gulf of Kachchh )JamnagarConservator of Forests Marine National Park Ganjiwada Nagar Nagnath Gate Police Choki Jamnagar - 360 001.0288-552077295.03
Nal SarovarAhmadabad & SurendranagarAsst. Conservator of Forests Nal Sarovar Bird Sanctuary At & P.O. Vekaria Tehsil Viramgam Dist. Ahmadabad.079-2122430120.82
Narayan SarovarKachchhSuperintendent Narayan Sarovar Chinkara Sanctuary C/o Dy. C.F. Fatemahmad Khorada, Kachchh West Division Division Bhuj - 370 001.02832-50600444.23
PaniyaAmreliDy. Conservator of Forests Gir East, Dhari, Dist. Amreli0285-63108239.63
Porbandar LakePorbandarAsst. Conservator of Forests, (Porbandar Bird Sanctuary) Porbandar - 360 575.0286-233680.09
Rampura VidiRajkotRange Forest Officer (Rampura Wildlife Sanctuary)Village Vidi Bhojpara Taluka Wankaner Dist. Rajkot.0288-55302615.01
RatanmahalDahodDy. Conservator of Forests Baria Forest Division Dist. Dahod - 389 380.02678-2042555.65
Shoolpaneswar (Dhumkhal)BharuchDy. Conservator of Forests (Shoolpaneswar Sanctuary)Nandod Taluka Rajpipla02640-20013607.7
Thol LakeMahesanaAsst. Conservator of Forests At & P.O. Vekaria Tehsil Viramgam Dist. Ahmadabad.079-21224306.99
Wild AssKachchh, Rajkot, Mahesana, Banaskantha, Surendranagar & PatanAsst. Conservator of Forests/Sanctuary Superintendent Dhrangadhra (Wild Ass Sanctuary) Dhrangadhra Dist. Surendranagar - 363 310.02754-237164,953.71
HaryanaAbubsheharSirsaInspector Wildlife, Forest Colony, Dist. Sirsa. C/o DFO (Terr.) (01666) - 21307115.3
BhindawasRohtakInspector Wildlife, C/o Range Forest Officer,Jhajjar, Dist. Jhajjar.C/o DWLO, Rohtak (01262) - 562684.12
Bir Bara BanJindInspector Wildlife, Kothi No. 2385, Urban Estate, Dist. Jind. C/o DFO (Terr.) Jind (01681) - 554584.19
Bir ShikargarhPanchkulaInspector Wildlife, Forest Colony, Pinjore,Dist. Panchkula.C/o Dy.CWLW, Panchkula (0172) - 5612136.67
ChhilchilaKaithalInspector Wildlife, Seonsar, Tehsil Pehowa,Dist. Kaithal.C/o DFO (Terr.) Kaithal (01746) - 244900.29
KalesarYamuna NagarInspector Wildlife, Vill. Kalesar,Dist. Yamuna Nagar.C/o DFO (Terr.) Yamuna Nagar (01732) - 36214100.28
KhaparwasJhajjarInspector Wildlife, C/o Range Forest Officer, Jhajjar, Dist. Jhajjar.C/o DFO Rohtak (01262) - 562680.83
NaharRewariInspector Wildlife, Shastri Nagar, Mohindergarh Road, Dist. Rewari.C/o DFO (Terr.) Rewari (01274) - 235682.11
Saraswati PlantationKurukshetra & KaithalInspector, Wildlife, Seonsar, Tehsil Pehowa,Dist. Kaithal. C/o DFO (Terr.) Kurukshetra (01744) - 2090544.53
Himachal PradeshBandliMandiDivisional Forest Officer (Wildlife)Kullu Division Kullu - 175 10101902-2227641.32
ChailSolanDivisional Forest Officer (Wildlife)Shimla Division Talland Shimla - 171 001108.54
ChurdharSirmaurDivisional Forest Officer (Wildlife) Shimla Division Talland Shimla - 171 0010177-22399356.15
DaranghatiShimlaDivisional Forest Officer (Wildlife) Sarahan Division Sarahan Bushehar Dist. Shimla - 172 102.01782-74232167
DarlaghatSolanDivisional Forest Officer (Wildlife) Shimla Division Talland Shimla - 171 001.0177-223993140
DhauladharKangraDivisional Forest Officer (T)Palampur01894-32630943.98
Gamgul SiahbehiChambaDivisional Forest Officer (Wildlife)Chamba Division Chamba - 176 310.01899-22639108.85
Govind SagarBilaspurDivisional Forest Officer (Wildlife)Shimla Division Talland Shimla - 171 0010177-223993100.34
KaisKulluDivisional Forest Officer (Wildlife)Kullu Division Kullu - 175 101.01902-2227614.19
Kalatop-KhajjiarChambaDivisional Forest Officer (Wildlife)Chamba Division Chamba - 176 310 C/o. cfchamba@nde.vsnl.net.in01899-2263961
KanawarKulluDivisional Forest Officer Wildlife Division Kullu Division Kullu - 175 101.01902-2227654
KhokhanKulluDivisional Forest Officer (Wildlife)Kullu Division Kullu - 175 101.01902-2227614.05
KibberLahul & SpitiDirector Pin Valley National Park Kaza Dist. Lahul & Spiti - 172 11401906-222811,400.50
KugtiChambaDivisional Forest Officer Bharmaur Dist. Chamba - 176 31001090-25046378.86
Lippa AsrangKinnaurDivisional Forest Officer (Wildlife)Sarahan Division Sarahan Busehar Dist. Shimla - 172 10201782-7423230.89
MajathalSolanDivisional Forest Officer (Wildlife)Shimla Division Talland Shimla - 171 0010177-22399340
ManaliKulluDivisional Forest Officer (Wildlife)Kullu Division Kullu - 175 10101902-2227631.8
Naina DeviBilaspurDivisional Forest Officer (Wildlife)Shimla Division Talland Shimla - 171 0010177-223993123
NarguMandiDivisional Forest Officer (Wildlife)Kullu Division Kullu - 175 10101902-22276278.37
Pong LakeKangraDivisional Forest Officer (Wildlife)Chamba Division Chamba - 176 310.C/o cfchamba@nde.vsnl.net.in01899-22639307.29
RenukaSirmaurDivisional Forest Officer (Wildlife)Shimla Division Talland Shimla - 171 0010177-2239934.02
Rupi BhabaKinnaurDivisional Forest Officer (Wildlife) Sarahan Division Sarahan Bushehar DIst. Shimla - 172 10201782-74232269
SainjKulluDirector Great Himalayan National Park At Shamshi - 175 125 ullu.dirghnp@vsnl.com01902-6532090
Sangla (Raksham Chitkul)KinnaurDivisional Forest Officer (Wildlife) Sarahan Division Sarahan Bushehar Dist. Shimla - 172 10201782-74232650
Sechu Tuan NalaChambaDivisional Forest Officer Pangi Dist. Chamba - 176 31001897-22247102.95
Shikari DeviMandiDivisional Forest Officer (Wildlife)Kullu Division Kullu - 171 10101902-2227672
ShilliSolanDivisional Forest Officer (Wildlife)Shimla Division Talland, Shimla - 171 0010177-2239932.13
Shimla Water CatchmentShimlaDivisional Forest Officer (Wildlife)Shimla Division Talland, Shimla - 171 0010177-22399310.25
SimbalbaraSirmaurDivisional Forest Officer (Wildlife)Shimla Division Talland, Shimla - 171 0010177-22399319.03
TalraShimlaDivisional Forest Officer (Wildlife)Shimla Division, Talland, Shimla - 171 0010177-22399326
TirthanKulluDirector Great Himalayan National Park At Shamshi - 175 125 Dist. Kullu.dirghnp@vsnl.com01902-6532061.12
TundahChambaDivisional Forest Officer Bharmaur Kullu - 175 10101090-2504664.22
Jammu & KashmirBaltal-ThajwasSrinagarWildlife Warden, Central C/o. Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar - 190 001 (Kashmir)210.5
ChangthangLadakhWildlife Warden Leh07982-521714,000.00
GulmargBaramulaWildlife Warden C/o. Chief Wildlife Warden J&K Tourist Reception Centre Srinagar - 190 001, (Kashmir)0194-492627180
HiraporaPulwamaWildlife Warden, South C/o. Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar - 190 001 (Kashmir)114.5
HokersarSrinagarWildlife Warden, North C/o. Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar - 190 001 (Kashmir)13.75
JasrotaKathuaWildlife Warden, Kathua Dist. Kathua Jammu Province (J&K)01922-34622, 54457510.04
KarakoramKargilWildlife Warden Kargil01985-332055,000.00
LachiporaBaramulaWidlife Warden, North C/o. Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar - 190 001 (Kashmir)93.5
LimberBaramulaWidlife Warden, North C/o. Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar - 190 001 (Kashmir)43.75
NandiniJammuWildlife Warden Kathua, Dist. Kathua Jammu Province (J&K)01922-34622, 54457513.5
OveraAnantnagWildlife Warden C/o Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar-190 0010194-45246932
Overa-AruAnantnagWildlife Warden C/o Chief Wildlife Warden Jammu & Kashmir State Tourist Reception Centre Srinagar - 190 0010194-452469425
Ramnagar RakhaJammuWildlife Warden Kathua, Dist. Kathua Jammu Province (J&K)01922-34622, 54457512.75
Surinsar MansarUdhampurWildlife Warden Kathua, Dist. Kathua Jammu Province (J&K)01922-34622, 54457539.13
TrikutaUdhampurWildlife Warden Kathua Dist. Kathua Jammu Province (J&K)01922-34622, 54457531.73
JharkhandDalmaSinghbhum EastDivisional Forest Officer Wildlife Division Ranchi0651-301861(O)193.22
HazaribaghHazaribaghDivisional Forest Officer, Hazaribagh West Division, Hazaribagh.06546-23340(O), 22296(R)186.25
KodermaHazaribaghDivisional Forest Officer,Koderma Forest Division, Koderma.55549(O), 55265(R)177.95
LawalongChatraDivisional Forest Officer Chatra South Division P.O. Chatra Dist. Chatra06541-22260(O), 22225(R)207
MahauaduarPalamauDivisional Forest Officer Daltonganj South Division Daltonganj Palamau06562-22427(O), 22993(R)63.25
PalamauPalamauField Director Palamau Tiger Reserve P.O. Daltonganj Palamau - 822 10106562-22650(O), 22684(R)794.33
PalkotGumlaDivisional Forest Officer Gumla Forest Division Dist. Gumla06524-23003(O), 23003(R)183
ParasnathGiridihDivisional Forest Officer Giridih Forest Division Dist. Giridih06532-2212749.33
TopchanchiDhanbadDivisional Forest Officer Dhanbad Division Dhanbad0326-2020788.75
Udhwa LakeSahebganjDFO Social Forestry Sahebganj5.65
KarnatakaAdichunchanagiriMandyaAsst. Conservator of Forests Wildlife Sub-Division Aranya Bhavan Ashokpuram Mysore - 570 008.0821-481159(O), 541591(R)0.84
ArabithittuMysoreAsst. Conservator of Forests Wildlife Sub-Division, Aranya Bhavan Ashokpuram, Mysore - 570 0080821-481159(O), 541591(R)13.5
BhadraChikmagalur & ShimogaDy. Conservator of Forests Bhadra Wildlife Division (Bhadra Tiger Reserve) Chickmagalur - 577 10108262-34904(O), 30751(R)492.46
Biligiri Rangaswamy TempleChamarajanagarDy. Conservator of Forests Wildlife Division Chamarajanagar08226-22059(O), 22156(R)539.52
BrahmagiriKodaguDy. Conservator of Forests Wildlife Division Hunsur, Dist.- Mysore08222-52041(O), 52070(R)181.29
CauveryBangalore & MandyaDy. Conservator of Forests Cauvery Wildlife Sanctuary Kanakapura Dist. Bangalore08117-22536(O), 22537(R)510.51
DandeliUttar KannadaDy. Conservator of Forests Dandeli Wildlife Division Dandeli - 581 32508284-31585(O), 30114(R)843.16
Doraji BearDharwadAsst. Conservator of Forests Wildlife Sub-division Dharwad-80836-440302(O), 775496(R)55.87
GhataprabhaBelgaumAsst. Conservator of Forests Wildlife Sub-division Dharwad-8.0836-440302(O), 775496(R)29.78
GudaviShimogaDeputy Conservator of Forests Wildlife DivisionD.C. Office Compound Shimoga - 577 201.Email :dcfwl_smg@hotmail.com08182-222983(O), 274983(R)0.73
Melkote TempleMandyaAsst. Conservator of Forests Wildlife Sub-division Aranya Bhavan Ashokpuram Mysore - 570 008.0821-481159(O), 541591(R)49.82
MookambikaDakshin KannadaDy. Conservator of Forests Kudremukh Wildlife Division Karkala Dakshina Kannada08258-21183(O), 21004(R)247
NuguMysoreAsst. Conservator of Forests Wildlife Sub-division Aranyabhavana Ashokpuram Mysore - 570 008.0821-481159(O), 541591(R)30.32
PushpagiriKodaguAsst. Conservator of Forests Wildlife Sub-division Medikeri - 57120108272-28019(O)102.92
RanebennurDharwadAsst. Conservator of Forests, Wildlife Sub-division Dharwad - 80836-440302(O), 775496(R)119
RanganathittuMysoreAsst. Conservator of Forests Wildlife Sub-division Aranya Bhavan Ashokpuram Mysore - 570 008.0821-481159(O), 541591(R)0.67
Sharavathi ValleyShimogaDeputy Conservator of Forests Wildlife Division D.C. Office Compound Shimoga - 577 201,Email :dcfwl_smg@hotmail.com08182-222983(O), 274983(R)431.23
ShettihalliShimogaDeputy Conservator of Forests Wildlife Division D.C. Office Compound Shimoga - 577 201Email :dcfwl_smg@hotmail.com08182-222983(O), 274983(R)395.6
SomeshwaraDakshin KannadaDy. Conservator of Forests Kudremukh Wildlife Division Karkala Dakshina Kannada08258-21183(O), 21004(R)88.4
TalakaveriKodaguAsst. Conservator of Forests Wildlife Sub-division Medikeri - 571 20108272-28019(O)105.59
KeralaAralamKannurWildlife Warden Aralam Wildlife Division P.O. Iritti Dist. Kannur -670 703. Asst. Wildlife Warden Aralam Sanctuary Aralam Farm P.O. Dist. Kannur.0490-49316055
ChimmonyTrichurWildlife Warden Peechi Wildlife Division Peechi, Trichur. ,Asst. Wildlife Warden Chimnony Wildlife Sanctuary P.O. Chimmony Trichur - 680 653.0487-28201790
ChinnarIdukkiWildlife Warden Eravikulam Wildlife Division P.O. Munnar Dist. Idukki - 685 603, Asst. Wildlife Warden Chinnar Range P.O. Marayoor Via Munnar Idukki - 685 603.04865-3048790.44
IdukkiIdukkiWildlife Warden dukki Wildlife Division P.O. Painavu Dist. Idukki - 685 603, Asst. Wildlife Warden Idukki Wildlife Sanctuary P.O. Cheruthony Dist. Idukki - 685 60304862-3227170
NeyyarThiruvananthapuramWildlife Warden Trivandrum Wildlife Division Rajiv Gandhi Nagar Forest Complex P.O. Vattiyoorkavu Thiruvananthapuram - 695 013, Asst. Wildlife Warden Neyyar Wildlife Sanctaury P.O. Neyyar Dam Dist. Thiruvananthapuram - 695 013.0471-360762128
ParambikulamPalakhadWildlife Warden Parambikulam Division P.O. Thunacadavu (Via) Pollachi Dist. Palakkad-678 661, Asst. Wildlife Warden Sungam Range P.O. Thunakkadavu, Asst. Wildlife Warden Parambikulam Range P.O. Parambikulam, Asst. Wildlife Warden Karimala Range P.O. Parambikulam.,Asst. Wildlife Warden Orukomban Range P.O. Parambikulam04253-67233285
Peechi-VazhaniTrichurWildlife Warden Peechi Wildlife Division P.O. Peechi Trichur, Asst. Wildlife Warden Peechi Wildlife Sanctuary P.O. Peechi, Trichur0487-782017125
PepparaThiruvananthapuramWildlife Warden Trivandrum Wildlife Division Rajiv Gandhi Nagar Forest Complex P.O. Vattiyoorkavu Thiruvananthapuram - 695 013 ,Asst. Wildlife Warden Peppara Wildlife Sanctuary P.O. Peppara Dam (via) Vithura Thiruvananthapuram - 695 5510471-36076253
PeriyarIdukkiWildlife Preservation Officer Periyar Tiger Reserve P.O. Kumily, Thekkady Dist. Idukki - 685 536, Asst. Wildlife Preservation Officer Vallakkadavu Range P.O. Vallakkadavu , Asst. Wildlife Preservation Officer Thekkady Range, P.O. Kumily04863-22027777
ShendurneyThiruvananthapuramWildlife Warden Shendurney Wildlife Division P.O. Thenmala , Asst. Wildlife Warden Shendurney Wildlife Sanctuary P.O. Thenmala0475-344600100.32
ThattekaduIdukkiWildlife Warden Idukki Wildlife Division P.O. Painavu Dist. Idukki - 685 603, Asst. Wildlife Warden Thattekadu Sanctuary P.O. Cheruthony04862-3227125.16
WayanadWayanadWildlife Warden Wayanad Wildlife Division P.O. Sulthan Bathery Wayanad-673 592 ,Asst. Wildlife Warden , Sulthan Bathery RangeP.O. Sulthan Bathery, Asst. Wildlife Warden Muthanga Range P.O. Sulthan Bathery , Asst. Wildlife Warden Kuruchiat Range P.O. Sulthan Bathery ,Asst. Wildlife Warden Tholpetty Range P.O. Kattikulam Mananthavady0493-620454344.44
Madhya PradeshBagdaraSidhiDirector Sanjay National Park Sidhi.07822-2409478
BoriHoshangabadDirector Satpura National Park Pachmarhi Dist. Hoshangabad - 461 88107578-52130485.72
Gandhi SagarMandsaurDivisional Forest Officer Mandsaur.07422-41519368.62
GhatigaonGwaliorDivisional Forest Officer Gwalior, P.O. Gwalior.0751-341166511
KareraShivpuriDivisional Forest Officer Shivpuri.07492-23379202.21
Ken GharialPanna & ChhatarpurField Director Panna National Park Panna - 488 001.07732-5213545.2
KheoniDewas & SehoreDivisional Forest Officer Dewas Division Dewas.07272-73020122.7
NarsinghgarhRajgarhDivisional Forest Officer Rajgarh Division Rajgarh.07372-5500757.18
National ChambalMorena & BhindDivisional Forest Officer Morena Division Morena.07532-26742435
NauradehiDamoh, Sagar & NarsimhapurDivisional Forest Officer (WL) sagar07582-238671,194.67
OrchaTikamgarhDivisional Forest Officer Tikamgarh.07683-3231544.91
PachmarhiHoshangabadDirector Satpura National Park Pachmarhi, Dist. Hoshangabad - 461 88107578-52130417.78
Palpur-KunoMorenaDivisional Forest Officer (WP) Shivpuri Dist. Shivpuri.07492-22570344.68
Panna (Gangau)PannaField Director Panna National Park Panna - 488001.07732-5213568.14
PanpathaShahdolField Director Bandhavgarh National Park P.O./Dist. Umaria.07653-22214245.84
PenchSeoni & ChhindwaraDirector, Pench National Park P.O. Barapathar Dist. Seoni - 480 661. root@trpench.ren.nic.in07692-50794118.47
PhenMandlaField Director Project Tiger,P.O. & Dist. Mandla07642-50760110.74
RalamandalIndoreDivisional Forest Officer Indore0731-4902392.34
RatapaniRaisenDivisional Forest Officer P.O. Obeidullaganj Dist. Raisen.07480-24062823.84
SailanaRatlamDivisional Forest Officer (T) Ratlam.07412-3517912.96
Sanjay DubriSidhiDirector Sanjay National Park Sidhi07822-2409364.59
SardarpurDharDivisional Forest Officer Dhar07292-22250348.12
SinghoriRaisenDivisional Forest Officer P.O. Obeidullaganj Dist. Raisen07480-74062287.91
Son GharialSidhi, Shahdol & SatnaDirector Sanjay National Park Sidhi07822-240983.6
Veerangna DurgawatiDamohDivisional Forest Officer Damoh07812-2254123.97
MaharashtraAmba-BarwaBuldanaDy. Conservator of Forests(Wildlife)Popatkheda Road Akot Dist. Akola - 444 00107258-22211(O), 07258-22212(R)127.11
AndhariChandrapurDy.Conservator of Forests,Tadoba Andhari Tiger Project,Mul Road, In front of Sanchiti Chamber, Chandrapur-442 40107172-51414(O), 56382(R)509.27
Aner DamDhuleDy.Conservator of Forests(Wildlife) 10,Paripurti Building, Talak Nagar, Sawarkar Chowk, Aurangabad 4310050240-331027(O), 480965(R)82.94
BhamragarhGadchiroliDy.Conservator of Forests (Wildlife) Allapalli, at Mul Road, Ranger College Campus, Chandrapur-4240107172-55980(O), 53807(R)104.38
BhimashankarThane, Pune, RaigadDy.Conservator of Forests (Wildlife) Pune,New PMT Building, 3rd Floor, Shankarseth Road, Swarget Pune-411 042020-4471465(O), 5512303(R)130.78
BorWardha & NagpurDy.Conservator of Forests (Wildlife) Pune,New PMT Building, 3rd Floor, Shankarseth Road, Swarget Pune-411 042 27.11.70 Dy.Conservator of Forests, Pench National Park,Near Govt. Press,Civil Line, Nagpur-440 00161
ChandoliSangali, Satara, Ratnagiri & KolhapurDy.Conservator of Forests (WL) 1691/C, Ganji Galli, Bindu Chowk, Kolhapur-4160020231-522766(O), 660682(R)308.97
ChapralaGadchiroliDy.Conservator of Forests (Wildlife) Allapalli, at Mul Road,Ranger College Campus, Chandrapur-4240107172-55980(O), 53807(R)134.78
Deulagaon-RekhuriAhmednagarDy.Conservator of Forests (Wildlife)New PMT Building 3rd Floor, Shankarseth Road Swarget Pune-411042020-4471465(O), 5512303(R)2.17
DhyangangaBuldhanaDy.Conservator of Forests (WL)In front of District Court, Railway Station Road, Ramdaspeth, Akola-4440010724-436869 (O), 442548(R)205.23
GautalaAurangabad & JalgaonDy. Conservator of forests(WL)Aurangabad Division,Aurangabad 10 "Paripurti"Gurujan Sahakari Gruh Nirman Sanstha, Tilak Nagar Aurangabad-431 0050240-331027 (O), 480965(R)260.61
Great Indian BustardSolapur & AhmednagarDy.Conservator of Forests (Wildlife) Pune,New PMT Building, 3rd Floor, Shankarseth Road, Swarget Pune-411 042020-4471465(O), 5512303(R)8,496.44
JaikwadiAurangabadDy.Conservator of Forests (WL) Aurangabad Division, Aurangabad 10, "Paripurti" Gurujan Sahakari Gruh Nirman Sanstha, Tilak Nagar, Aurangabad-431 0050240-331027(O), 480965(R)341.05
KalsubaiAhmednagarDy.Conservator of Forests (WL) Nashik, 78, Magh Sectgor, Sundarban Colony Old CIDCO Nashik 4220050253-317114 (O), 317082(P), 316514?361.71
KarnalaRaigad (Alibag)Dy.Conservator of Forests (Wildlife) Thane, L.B.S. Rd, Naupada Near High Way Naka Thane-400602022-5402522(O), 5421967(R)4.48
KatepurnaAkolaDy.Conservator of Forests (WL) In front of District Court, Railway Station Road, Ramdaspeth, Akola-4440010724-436869(O), 442548(R)73.63
KoyanaSataraDy Conservator of forests(WL)1691/C, Ganji Galli, Bindu Chowk,Kolhapur- 4160020231-522766(O), 6600682(R)423.55
LonarBuldhanaDy. C.F. Buldhana Division, Ranibagh Chikali Rd.Buldhana-443 00107262-42334(O), 42356(R)3.83
Marine (Malvan)SindhudurgDy.Conservator of Forests (WL)1691/C, Ganji Galli, Bindu Chowk, Kolhapur-4160020231-522766(o) 660 0682 (R)29.122
Mayureshwar SupePuneDy.Conservator of Forests (Wildlife) Pune,New PMT Building, 3rd Floor, Shankarseth Road, Swarget Pune-411 042020-4471465(O) 4267047(R)5.145
MelghatAmravatiDy.Conservator of Forests, Melghat Tiger Project Wildlife Division-1 At Paratwada DistAmravati-44480507223-20214(O), 20410(R)1,150.03
NagziraGondiaDy.Conservator of Forests(Wildlife)ITI Road. Fulchur, Gondia 441 60107184-26399(O), 26564(R)152.81
Naigaon MayurBeedDy.Conservator of Forests (WL) Aurangabad Division Aurangabad 10, "Paripurti" Gurujan Sahakari Gruh Nirman Sanstha Tilak Nagar Aurangabad-431 0050240-331027(O) 480965(R)29.89
Nandur MadhameshwarNashikDy.Conservator of Forests (WL)s Nashik, 78, Magh Sector, Sundarban Colony Old CIDCO Nashik 4220050253-317114(O) 317082(P) 316514100.12
NarnalaAkolaDy.Conservator of Forests (Wildlife)Popatkheda Road Akot Dist. Akola-44400107258-22211(O)22212(R)12.35
PaingangaYawatmal & NandedDy.Conservator of Forests (WL) In front of District Court, Railway Station Road, Ramdaspeth, Akola-4440010724-436869(O) 442548(R)324.62
PhansadRaigad(AlibagDy.Conservator of Forests (Wildlife) Thane, L.B.S. Rd Naupada Near high Way Naka Thane-400602022-5402522(O) 5421967(R)69.79
RadhanagariKolhapurDy.Conservator of Forests (WL)1691/C, Ganji Galli, Bindu Chowk, Kolhapur-4160020231-522766(O), 660 0682 (R)351.18
SagareshwarSangaliDy.Conservator of Forests (WL)1691/C, Ganji Galli, Bindu Chowk Kolhapur-4160020231-522766(o) 660 0682 (R)10.87
TansaThaneDy.Conservator of Forests (Wildlife) Thane, L.B.S. Rd, Naupada Near high Way Naka Thane-400602022-5402522(O) 5421967(R)304.81
TipeshwarYawatmalDy.Conservator of Forests Pench National Park,Near Govt. Press Civil Line Nagpur-440 0010712-524727(O ) 267282(R148.63
YawalJalgaonDy.Conservator of Forests (WL)s Nashik, 78, Magh Sectgor, Sundarban Colony Old CIDCO Nashik 4220050253-317114(O) 317082(P) 316514177.52
Yedsi RamlinghatUsmanabadDy.Conservator of Forests (WL) Aurangabad Division, Aurangabad 10, "Paripurti" Gurujan Sahakari Gruh Nirman Sanstha, Tilak Nagar, Aurangabad-431 0050240-331027(O) 480965(R)22.38
WanAmravatiDy.Conservator of Forests (Wildlife)Popatkheda Road, Akot Dist. Akola-44400107258-22211(O)22212(R)211
Karanja Sohol Black Buck SanctuaryAkolaDy C.F. Akola Div. Opposite Civil Court,Rly Staion Rd. Akola Distt. Akola-4440010724-436714(O), 435118(R)18.32
ManipurYangoupokpi-LokchaoChandelDy. Conservator of Forests Park & Sanctuary Sanjenthong Imphal - 795 001184.8
MeghalayaBaghmara Pitcher PlantSouth Garo HillsDivisional Forest Officer Balphkram National Park Wildlife Division Baghmara Dist. South Garo Hills03639-222200.02
NongkhyllemRi BhoiDivisional Forest Officer Khasi Hills Wildlife Division Dist. Ri Bhoi Shillong - 793 0010364-22618129
SijuSouth Garo HillsDivisional Forest Officer Balphakram National Park Wildlife Division Baghmara Dist. South Garo Hills03639-222205.18
MizoramDampaMamitField Director, Dampa Tiger Reserve,P.O. West Phaileng Dist. Mamit - 796 4310389-329339 (R)500
KhawnglungSerchhipDivisional Forest Officer (WL)Tuikhuahtlang Aizawl - 796 0010389-326151 (O)41
LengtengChamphaiDivisional Forest Officer (WL)Tuikhuahtlang Aizawl - 796 0010389-326151120
NgengpuiChhimtuipui (W)Divisional Forest Officer (WL) Lawngtlai Chhimtuipui Mizoram03835-32323 (O)110
NagalandFakimTuensangAsst. Conservator of Forests C/o Wildlife Warden Wildlife Warden Office P.O. Dimapur Dist. Dimapur03862-293406.42
PuliebadzeKohimaAsst. Conservator of Forests C/o Wildlife Warden Wildlife Warden Office P.O. Dimapur Dist. Dimapur03862-293409.23
RangapaharDimapurAsst. Conservator of Forests C/o Wildlife Warden Wildlife Warden Office P.O. Dimapur Dist. Dimapur03862-293404.7
OrissaBadramaSambalpurDivisional Forest Officer-cum- Wildlife Warden Bamra Division At/P.O. Bamra Dist. Sambalpur06621-60011(O), 60004(R)304.03
BaisipalliNayagarhDivisional Forest Officer Narayani Road At/P.O./Dist. Phulbani - 762 001.06842-53794(O), 53707(R)168.35
Balukhand KonarkPuriDivisional Forest Officer-cum-Wildlife Warden Puri Division At/P.O./Dist. Khurda06755-20539(O), 20540(R)71.72
BhitarkanikaKendraparaDivisional Forest Officer Mangrove Forest Division (Wildlife) Rajnagar At/P.O.- Rajnagar Dist. Kendrapara - 754 22506729-72060(O), 72064(R)672
Chandaka-DamparaKhurda & CuttackDivisional Forest Officer SFTRI Campus Ghatikia P.O. Barmunda Colony Bhubaneswar - 751 0030674-440168 (R)175.79
Chilka (Nalaban)Khurda, Puri & GanjamDivisional Forest Officer SFTRI Campus Ghatikia P.O. Barmunda Colony Bhubaneswar - 751 0030674-470149(O), 557353(R)15.53
DebrigarhSambalpurDivisional Forest Officer Badrama Wildlife Division At ? Motijharan P.O./Dist. Sambalpur - 768 0040663-402741(O), 402729(R)346.91
Gahirmatha MarineKendraparaDivisional Forest Officer Mangrove Forest Division (Wildlife) Rajnagar At /P.O.- Rajnagar Dist. Kendrapara - 754 22506729-72060(O), 72064(R)1,435.00
HadgarhKeonjhar & MayurbhanjDivisional Forest Officer, At/P.O./Dist.- Keonjhar - 752 001.06766-54315(O), 55315(R)191.06
KarlapatKalahandiDivisional Forest Officer-cum-Wildlife Warden Kalahandi At/ P.O. Bhawanipatana Dist. Kalahandi06670-30526(O), 30226(R)147.66
KhalasuniSambalpurDivisional Forest Officer-cum-Wildlife Warden Rairakhol At/ P.O. Rairakhol Dist. Sambalpur06644-54204(O), 54205(R)116
KotagadPhulbaniDivisional Forest Officer At/ P.O.Balliguda Dist. Phulbani06844-43294(O), 43239(R)399.05
KuldihaBalesoreDivisional Forest Officer-cum-Wildlife Warden Baripada At/ P.O. Baripada Dist. Mayurbhanj - 757 00206792-52613(O), 52532(R)272.75
Lakhari ValleyGajapatiDivisional Forest Officer-cum-Wildlife Warden Parlakhemundi At / P.O. Parlakhemund Dist. Gajapati06824-22214(O), 22204(R)185.87
NandakananKhurdaConservator of Forests (WL) and Ex-Officio Director Nandankanan Zoological Park Bhubaneswar at Mayurbhawan P.O. ? Saheednagar Dist. Khurda - 751 007 Wildlife Conservation Officer at ayurbhawan P.O. ? Saheednagar Dist. Khurda - 751 007. 0674-515840(O)Khurda14.16
Satkosia GorgeAngul, Nayagarh, Boudh & CuttackDivisional Forest Officer Satkosia Wildlife Division At/P.O./Dist. Angul - 759 143 ?Divisional Forest Officer Mahanadi Wildlife Division Narayani Road At/P.O./Dist. Phulbani - 762 0010674-30218(O), 30219(R),745.52
SimlipalMayurbhanjConservator of Forests & Field Director Simlipal Tiger Reserve At/ P.O. ? Baripada Dist. Mayurbhanj - 757 00206792-52593(O), 52773(R)1,354.30
SunabedaNuapadaDivisional Forest Officer Sunabeda Wildlife Division At/P.O./Dist. Nuapada - 766 105.06678 - 3372(O), 3401(R)500
PunjabAboharFirozpurWildlife Inspector Abohar Dist. Firozpur01637-61345186.5
Bir AishvanSangrurWildlife Warden (H.Q.) O/o Chief Wildlife Warden Punjab, SCO No. 2463-64 Sector 22-C, Chandigarh0172-7058284.67
Bir BhadsonPatialaWildlife Officer (Sanctuaries) Opposite Central Jail Patiala0175-20349910.23
Bir BunerheriPatialaWildlife Officer (Sanctuaries) Opposite Central Jail Patiala0175-2034996.5
Bir DosanjhPatialaWildlife Officer (Sanctuaries) Opposite Central Jail Patiala0175-2034995.18
Bir GurdialpuraPatialaWildlife Officer (Sanctuaries) Opposite Central Jail Patiala0175-2034996.2
Bir MehaswalaPatialaWildlife Officer (Sanctuaries) Opposite Central Jail Patiala0175-2034991.23
Bir MotibaghPatialaWildlife Officer (Sanctuaries) Opposite Central Jail Patiala0175-2034996.4
Harike LakeFirozpurWildlife Warden Harike Near Police Station Harike.01851-4840986
Takhni RehampurHoshiarpurWildlife Warden Hoshiarpur C/o Divisional Forest Officer Hoshiarpur. 01882-227153.82
RajasthanBandh BarathaBharatpurDivisional Forest Officer Bharatpur05644-22488(O), 23289(R)192.76
BassiChittaurgarhDy. Conservator of Forests (WL) Chittaurgarh01472-44915(O), 44916(R)152.9
BhensrodgarhChittaurgarhDy. Conservator of Forests (WL) Chittaurgarh01472-44915(O), 44916(R)229.14
DarrahKotaRange Officer Darrah Wildlife Sanctuary via Kamalpura Dist. Kota Dy. Conservator of Forests (WL) Kota0744-321263(O), 324856(R)265.8
JaisamandRajsamandDy. Chief Wildlife Warden Udaipur0294-421361(O), 421361(R)52
Jamwa RamgarhJaipurDy. Conservator of Forests (WL) Jaipur West Jaipur0141-203068(O)300
Jawahar SagarKotaDy. Conservator of Forests (WL) Kota0744-321263(O)100
Kela DeviSawai MadhopurSawai Madhopur Dy. Conservator of Forests (Buffer) Ranthambhor Tiger Reserve Karoli Sawai Madhopur, Asst. Conservator of Forests (WL) P.O. Karoli Dist. Sawai Madhopur30003(O)676.38
KesarbaghDholpurDy. Conservator of Forests Dholpur02964-20769(O), 20807(R)14.76
KumbhalgarhUdaipur & PaliDy. Chief Wildlife Warden Udaipur Wildlife Warden P.O. Sadri Dist. Pali0294-421361(O), 421361(R)578.25
Mount AbuSirohiDy. Conservator of Forests (WL) Mount Abu Dist. Sirohi02974-43211(O)288.84
NahargarhJaipurDy. Conservator of Forests Jaipur West Tehsil Amer Dist. Jaipur0141-203068 (O)50
National ChambalKotaDy. Conservator of Forests (WL) Kota321263(O), 324856(R)280
Phulwari Ki NalUdaipur & PaliDy. Chief Wildlife Warden Udaipur0294-421361511.41
Ramgarh VishdhariBundiDy. Conservator of Forests (WL) Kota0744-321263(O), 324856(R)301
RamsagarDholpurDy. Conservator of Forests Dholpur20769(O), 20807(R)34.4
SajjangarhUdaipurDy. Chief Wildlife Warden Udaipur0294-421361(O), 421361(R)5.19
SariskaAlwarField Director Sariska Tiger Reserve Dist. Alwar0144-41333(O)492
Sawai Man SinghSawai MadhopurDy. Conservator of Forests (Core) Ranthambhor Tiger Reserve Sawai Madhopur07462-21142(O), 20490(R)103.05
ShergarhBaranDy. Conservator of Forests East Baran Dist. Baran07453-30244(O), 30144(R)98.71
SitamataChittaurgarh & UdaipurDy. Conservator of Forests (WL) Chittaurgarh Dist. Chittaurgarh01472-44915(O), 44916(R).422.94
Tal ChhapperChuruDy. Conservator of Forests (WL) Jodhpur.0291-544371(O), 433656(R)7.9
Tadgarh RaoliAjmer, Pali & RajsamandDy. Chief Wildlife Warden Udaipur Wildlife Warden P.O. Bheem Dist. Rajsamand Range Officer Rawli Todgarh via Bhim Dist. Ajmer0294-421361(O), 421361(R)495.27
Van ViharDholpurDy. Conservator of Forests Dist. Dholpur05642-20769(O), 20807(R)59.93
SikkimBarsey RhododendronEast SikkimDivisional Forest Officer (WL) South/West Dept. of Forests Environment & Wildlife Govt. of Sikkim P.O. Namchi Dist. South Sikkim Pin - 737 126104
Fambong LhoEast SikkimDivisional Forest Officer (WL) North/East Wildlife Circle Dept. of Forests Environment & Wildlife Govt. of Sikkim Deorali - 737 102 Gangtok03592-23191(O), 31930(R)51.76
Kyongnosla AlpineEast SikkimDivisional Forest Officer (WL) North/East Wildlife Circle Dept. of Forests Environment & Wildlife Govt. of Sikkim Deorali - 737 102 Gangtok03592-31930(R)31
MaenamSouth SikkimDivisional Forest Officer (WL) South/West Dept. of Forests Environment & Wildlife Govt. of Sikkim P.O. Namchi Dist. South Sikkim Pin - 737 12635.34
Shingba (Rhododendron)North SikkimDivisional Forest Officer (WL) North/East Wildlife Circle Dept. of Forests Environment & Wildlife Govt. of Sikkim Deorali, Gangtok - 737 10203592-31930(R)43
Tamil NaduChitrangudiRamanathpuramWildlife Warden Collectorate Compound Ramanathapuram04567-200790.48
Indira Gandhi (Annamalai)CoimbatoreWildlife Warden 176, Meenkarai Road Pollachi Dist. Coimbatore - 642 00104259-25356841.49
KalakadTirunelveliField Director & Conservator of Forests Project Tiger NGO A Colony Tirunelveli - 627 0070462-552663223.58
KanjirankulamRamanathpuramWildlife Warden Collectorate Compound Ramanathapuram04567-200791.04
KaraivettiPerambalurWildlife Warden 110, Public Office Road Nagapattinam - 611 00104365-223494.54
KarikiliKanchipuramWildlife Warden 259 Anna Salai DMS Compound Chennai - 600 006044-43214710.61
Kilaselvanur-MelaselvanurRamanathpuramWildlife Warden Collectorate Compound Ramanathapuram - 623 50304567-200795.93
Kuthankulam-KadankulamTirunelveliDistrict Forest Officer Kokirakulam Tirunelveli - 627 0090462-5727121.29
MudumalaiNilgirisWildlife Warden Mahalingam Building Coonoor Road Ooty - 643 0010423-44098217.76
MundanthuraiTirunelveliField Director & Conservator of Forests Project Tiger NGO A Colony Tirunelveli - 627 0070462-552663567.38
Point CalimereNagapattinamWildlife Warden 110, Public Office Road Nagapattinam - 611 00104365-2234917.26
Pulicat LakeTiruvelloreWildlife Warden 259, Anna Salai DMS Compound Chennai - 6044-4321471153.67
SrivilliputhurVirudhunagarWildlife Warden No.8 Kallikulam Street Srivilliputhur - 62612904563-60565485.2
Udayamarthandapuram LakeTiruvarurWildlife Warden 110, Public Office Road Nagapattinam - 61100104365-223490.45
VaduvoorTiruvarurWildlife Warden 110, Public Office Road Nagapattinam - 611 00104365-223491.28
VedanthangalKanchipuramWildlife Warden 259 Anna Salai DMS Compound Chennai - 6044-43214710.3
VellanaduTuticorinDistrict Forest Officer Tirunelveli Division Tirunelveli - 627 0090462-57271216.41
VellodeErodeDistrict Forest Officer Erode Division Mullaiyagam Raja Nagar Veerappan ? Chitram Erode04259-253560.77
VettangudiSiva-gangaiWildlife Warden Collectrate Compound Ramanathapuram-623 50304567-200790.38
TripuraGumtiSouth TripuraOffice of the Wildlife Warden Gumti Wildlife Sanctuary P.O. ? Jatanbari Dist. - South Tripura03821-64242389.54
RowaNorth TripuraOffice of the Wildlife Warden Rowa Wildlife Sanctuary (D.F.O's Office, Kailashahar) P.O. - Kailashahar - 799 27703824-222240.85
SepahijalaWest TripuraOffice of the Wildlife Warden Sepahijala Wildlife Sanctuary P.O. Golaghati (Sepahijala) - 799 102 Dist. West TripuraWest Tripura18.53
TrishnaSouth TripuraOffice of the Wildlife Warden Trishna Wildlife Sanctuary P.O. Joychandpur Dist.- South Tripura - 799 155194.7
UttranchalAskot Musk DeerPithoragarhDirector Corbett National Park P.O. Ramnagar Dist. Nainital05964-25234, 25390593.93
Wildlife Warden Askot & Binsar Sanctuary Dist. Almora
BinsarAlmoraConservator Corbett National Park P.O. Ramnagar Dist. Nainital05964-25234, 2539045.59
Wildlife Warden Binsar and Askot Sanctuary Dist. Almora
Govind Pashu ViharUttarkashiDirector Rajaji National Park 5/1 Ansari Marg Dehradun - 248 0010135-621669481
Wildlife Warden Govind Sanctuary Purola Dist. Uttarkashi
KedarnathChamoli & RudraprayagDivisional Forest Officer Kedarnath Wildlife Division Gopeshwar Chamoli01372-52149957
MussoorieDehradunDirector Rajaji National Park 5/1 Ansari Marg Dehradun-248 0010135-62166910.82
SonanadiGarhwal (Pauri)Divisional Forest Officer Kalagarh Wildlife Division Lansdown01386-2235, ?05947-85489301.76
Field Director Project Tiger Corbett Tiger Reserve P.O. Ramnagar Dist. Nainital
Uttar PradeshBakhiraBastiDivisional Forest Officer Sohagi Barwa Wildlife Division Gorakhpur0551-33303728.94
ChandraprabhaChandoliDivisional Forest Officer Kashi Wildlife Division Ramnagar Varanasi0542-6823178
HastinapurMuzzaffarnagar, Meerut, Bijnore, Ghaziabad & Jyotibafuley NagarWildlife Warden Hastinapur Sanctuary Dist. Meerut2,073.00
KaimurMirzapur & SonebhadraDivisional Forest Officer Kaimur Wildlife Division Mirzapur05442-53126500.73
KaterniaghatBahraichDivisional Forest Officer Katerniaghat Wildlife Division Bahraich05252-32498400.69
KishanpurLakhimpur KheriDirector Dudhwa National Park Dist. Lakhimpur Kheri Wildlife Warden Kishanpur Sanctuary Mailani Dist. Lakhimpur - Kheri05872-52106227
Lake BahosiFarrukhabadDivisional Forest Officer (Endangered Species) Wildlife Division 17 Rana Pratap Marg Lucknow0522-20617180.24
Mahavir SwamiLalitpurDivisional Forest Officer, Kaimur Wildlife Division, Mirzapur.05442-531265.41
National ChambalAgra & EtawahDivisional Forest Officer National Chambal Wildlife Division Mau Van Block Agra0562-320091635
NawabganjUnnaoDivisional Forest Officer (Endangered Species) Wildlife Division 17 Rana Pratap Marg Lucknow0522-2061712.25
OkhalaGhaziabadDivisional Forest Officer National Chambal Wildlife Division Mau Van Block Agra0562-3200914
Parvati ArangaGondaDivisional Forest Officer Sohelwa Wildlife Division Gonda10.84
Wildlife Warden Eastern Region Gonda. 05262-22930
PatnaEtahDivisional Forest Officer National Chambal Wildlife Division Mau Van Block Agra1.09
RanipurBanda & ChitrakootDivisional Forest Officer Kaimur Wildlife Division Mirzapur05442-53126230.31
Wildlife Warden Ranipur Sanctuary Karvi Dist. Chitrakoot
SamanMainpuriDivisional Forest Officer National Chambal Wildlife Division Mau Van Block Agra5.25
SamaspurRae BareliDivisional Forest Officer (Endangered Species) Wildlife Division 17 Rana Pratap Marg Lucknow0522-2061717.99
SandiHardoiDivisional Forest Officer (Endangered Species) Wildlife Division 17 Rana Pratap Marg Lucknow0522-2061713.09
SohagibarwaMaharajganjDivisional Forest Officer Sohagibarwa Wildlife Division Gorakhpur0551-333037428.2
SohelwaShrawasti & BalrampurDivisional Forest Officer Sohelwa Wildlife Division Gonda05262-22930452.47
Sur SarovarAgraDivisional Forest Officer National Chambal Wildlife Division Mau Van Block Agra0562-3200914.03
Surha TalBalliaDivisional Forest Officer Kashi Wildlife Division Ramnagar Varanasi0542-6823134.32
TurtleVaranasiWildlife Warden Turtle Wildlife Sanctuary Sarnath Varanasi7
Vijai SagarMahobaDivisional Forest Officer Kaimur Wildlife Division Mirzapur05442-531262.62
West BengalBallavpurBirbhumDivisional Forest Officer Birbhum Division P.O. Suri Dist. Birbhum03462-55262(O)2
BethuadahariNadiaDivisional Forest Officer Nadia - Murshidabad Division P.O. Krishnanagar Dist. Nadia03472-52362(O), 57242(R)0.67
BibhutibhusanNorth 24-ParaganasDivisional Forest Officer North 24-Paraganas Division P.O. Barasat Dist. North 24-Paraganas033-5520968(O)0.64
BuxaJalpaiguriField Director Buxa Tiger Reserve P.O. Alipurduar Dist. Jalpaiguri - 73612203564-56333 (O), 55979 (R)251.89
ChapramariJalpaiguriDivisional Forest Officer Wildlife Division-II Old Court Campus Jubilee Park P.O. & Dist. Jalpaiguri03561-24907(O), 22838(R)9.49
Haliday IslandSouth 24-ParaganasDivisional Forest Officer South 24-Parganas Division 35, Gopal Nagar Road Alipore Kolkata - 700 027.033-4799032(O), 4116543(R)5.95
JaldaparaJalpaiguri & Cooch BeharDivisional Forest Officer Cooch Behar Division P.O. & Dist. Cooch Behar03582-27185(O), 27499(R)216.51
JorepokhriDarjeelingDivisional Forest Officer Wildlife Division-I Old Secretariate Campus P.O. & Dist. Darjeeling - 734 1010354-54308(O), 56524(R)0.04
Lothian IslandSouth 24-ParaganasDivisional Forest Officer South 24-Parganas Division 35, Gopal Nagar Road Alipore Kolkata - 700 027.033-4799032(O), 4116543(R)38
MahanandaDarjeelingDivisional Forest Officer Wildlife Division-I Old Secretariate Campus P.O. & Dist. Darjeeling - 734101.0354-54308(O), 56524(R)127.22
NarendrapurSouth 24-ParaganasDivisional Forest Officer South 24-Parganas Division Survey Building 35, Gopal Nagar Road Alipore Kolkata - 700 027.033-4799032(O), 4116543(R)0.1
RaiganjNorth DinajpurDivisional Forest Officer Raiganj Social Forestry Division P.O. Karnajora Dist. North Dinajpur03523 - 52647(O), 53139(R)1.3
RamnabaganBurdwanDivisional Forest Officer Burdwan Division P.O. & Dist. Burdwan.0342-57172(O), 62374(R)0.14
SajnekhaliSouth 24-ParaganasField Director Sunderbans Tiger Reserve P.O. Canning Town Dist. South 24-Parganas.03218-55280(O), 911855280(Mobile),4746342(R) 03218-55280362.4
SenchalDarjeelingDivisional Forest Officer Wildlife Division-I Old Secretariate Campus P.O. & Dist. Darjeeling - 7341010354-54308(O), 56524(R)38.88
UT
Andaman & NicobarArial IslandAndamanDy. Conservator of Forest (WL - I),C/o Office of the Chief Widlife Warden, Andaman and Nicobar Islands, Haddo, PORT BLAIR (South Andaman) - 744 10203192-333210.05
Belle IslandAndaman0.08
Bingham IslandAndaman0.08
Bluff IslandAndaman1.14
Cinque IslandsAndaman9.51
Clyde IslandAndaman0.54
Defence IslandAndaman10.49
Duncan IslandAndaman0.73
East of Inglis IslandAndaman3.55
James IslandAndaman2.1
Kyd IslandAndaman8
Lohabarrack (Saltwater Crocodile)Andaman22.21
Mangrove IslandAndaman0.39
Montogemery IslandAndaman0.21
North Brother IslandAndaman0.75
Passage IslandAndaman0.62
Patric IslandAndaman0.13
Pitman IslandAndaman1.37
Potanma IslandsAndaman0.16
Sandy IslandAndaman1.58
Sir Hugh Rose IslandAndaman1.06
Sisters IslandAndaman0.36
Snake Island-IAndaman0.73
South Brother IslandAndaman1.24
Spike Island-IAndaman0.42
Stoat IslandAndaman0.44
Talabaicha IslandAndaman3.21
Bamboo IslandAndamanDy. Conservator of Forests (WL - II),C/o Office of the Chief Widlife Warden, Andaman and Nicobar,Islands, Haddo, Port Blair (South Andaman) - 744 10203192-333210.05
Barren IslandAndaman8.1
Bennett IslandAndaman3.46
Blister IslandAndaman0.26
Bondoville IslandAndaman2.55
Brush IslandAndaman0.23
Buchanan IslandAndaman9.33
Chanel IslandAndaman0.13
Cone IslandAndaman0.65
Curlew (B.P.) IslandAndaman0.16
Curlew IslandAndaman0.03
Cuthbert BayAndaman
Dot IslandAndaman0.13
Dottrell IslandAndaman0.13
East IslandAndaman6.11
Egg IslandAndaman0.05
Elat IslandAndaman9.36
Entrance IslandAndaman0.96
Gander IslandAndaman0.05
Girjan IslandAndaman0.16
Goose IslandAndaman0.01
Hump IslandAndaman0.47
Interview IslandAndaman133.87
Jungle IslandAndaman0.52
Kwangtung IslandAndaman0.57
Landfall IslandAndaman29.48
Latouche IslandAndaman0.96
Mask IslandAndaman0.78
Mayo IslandAndaman0.1
Narcondam IslandAndaman6.81
North IslandAndaman0.49
North Reef IslandAndaman3.48
Oliver IslandAndaman0.16
Orchid IslandAndaman0.1
Ox IslandAndaman0.13
Oyster Island-IAndaman0.08
Oyster Island-IIAndaman0.21
Paget IslandAndaman7.36
Parkinson IslandAndaman0.34
Peacock IslandAndaman0.62
Point IslandAndaman3.07
Ranger IslandAndaman4.26
Reef IslandAndaman1.74
Roper IslandAndaman1.46
Ross IslandAndaman1.01
Rowe IslandAndaman0.01
Sea Serpent IslandAndaman0.78
Shark IslandAndaman0.6
Shearme IslandAndaman7.85
Snake Island-IIAndaman0.03
South Reef IslandAndaman1.17
South Sentinel IslandAndaman1.61
Spike Island-IIAndaman11.7
Surat IslandAndaman0.31
Swamp IslandAndaman4.09
Table (Delgarno) IslandAndaman2.29
Table (Excelsior) IslandAndaman1.69
Temple IslandAndaman1.04
Tree IslandAndaman0.03
Trilby IslandAndaman0.96
Tuft IslandAndaman0.29
Turtle IslandsAndaman0.39
West IslandAndaman6.4
Wharf IslandAndaman0.11
White Cliff IslandAndaman0.47
Battimalv IslandAndamanGreat Nicobar Division,C/o Office of the Chief Widlife Warden, Andaman and Nicobar Islands, Haddo, Port Blair (South Andaman) - 744 10203192-333212.23
Glathea BayAndaman
Megapode IslandNicobar0.12
Tillongchang IslandNicobar16.83
ChandigarhSukhna LakeChandigarhChief Wildlife Warden, Town Hall Building, Sector 17-B, Chandigarh25.42
Daman & DiuFudamDiuChief Wildlife Warden, Daman & Diu,DAMAN (Daman & Diu)0260-2549752.18
Dadar & Nagar HaveliDadra & Nagar Haveli Wildlife SanctuaryDNH, SilvassaChief Wildlife Warden Dadra & Nagar Haveli Silvassa0260-64545092.16 Sq. Km.
DelhiIndira Priyadarshini (Asola)DelhiChief Wildlife Warden, Government of Delhi, Tis Hazari Court, DELHI011-29765013.2

Janhavi  posted in Tourism

Post updated on:  May 30, 2021 6:11:57 AM

AIMS AND OBJECTIVES OF COOKING FOOD
 
Cooking -Cooking is the art, science, and craft of using heat to prepare food for consumption. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric stoves, to baking in various types of ovens, reflecting local conditions. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments. The expansion of agriculture commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. Some modern cooks apply advanced scientific techniques to food preparation to further enhance the flavor of the dish served.
 
EFFECT OF HEAT ON FOOD:
 
The aim or the intention of coking is to see that the food cooked undergoes a physical and at times a chemical change and that ate end result is edible and acceptable.
 
The object of cooking is to achieve certain results such as:
To facilitate and hasten digestion, so that the cooked food is absorbed by the digestive system and subsequently assimilated by the body. This is largely determined in the manner the food is cooked. During the cooking process, it breaks down the cellulose in plant food, softens some of the connective tissues of meat, breaks down and gets starches present. The alternation is brought about in texture, by physical and chemical changes thus assisting mastication.
 
CHARACTERISTICS OF RAW MATERIALS:
 
To prepare a complete dish a basic knowledge of the different raw material used and their characteristics are essential. The materials are classified according to the role they play in the preparation of a dish. Raw materials can be classified as the following:
  1. Foundation ingredients
  2. Fats and oil
  3. Raising agent
  4. Eggs
  5. Salt
  6. Liquid
  7. Flavoring and Seasoning
  8. Sweetening agent
  9. Thickening agents
 
It is to be remembered that the presence of the above mentioned raw materials is not essential for one particular dish
 
Foundation ingredients: these are the main ingredients of a dish on which the other ingredients are based. It may be a liquid or solid. For example flour in bread, stock in soup, beef in any beef steak, fruit in fruit salad etc. but whatever the main ingredient is it should always consist of the following six constituents ? carbohydrate, fat, proteins, vitamins, minerals, and water. It is not only essential to know the proportion of various ingrains but also their composition and action of heat on these.
 
Fats and oils: fats are solid at room temperature and melt when heated. Fats used in cookery are usually in the form of butter, margarine, lard, etc. while oils are liquid at normal temperature. Examples of common cooking oils are coconut oil, mustard oil, sunflower oil, groundnut oil, sesame seed oil, olive oil, etc.
 
Raising agents: Leavener produces a desirable texture by introducing carbon dioxide into batter and dough. The gas stretches the dough and creates a small bubble. There are 3 types of leavening agents
     Chemical leavener: baking soda and baking powder is the primary chemical leavener.
       Organic leavener: yeast is a living organism that feeds on sugar, providing alcohol and carbon dioxide. The yeast has to grow and reproduce sufficiently to fill the dough with air pockets. Yeast will not function well below 18-21 degree centigrade and above 43 degrees centigrade, yeast is destroyed.
      Physical leavener: the basic physical leavener is steam, which is produced when the liquid in batter or dough is heated, this causes the air pocket to expand. Steam act as leavener in puff pastry, croissant souffl?, etc.
Eggs:   Eggs, one of the most versatile and nourishing foods used in cooking are eaten and enjoyed by people since the beginning of civilization. Egg laying is mainly associated with birds. Some bird eggs are valued on the gourmet table as much for their appearance as for their taste, such as Quail and Gull eggs. Duck, Goose and Turkey eggs hardly seem exotic, though they are rarely seen away from the farmyard. Here we confine ourselves to eggs of the hen.
Eggs perform a dozen other subsidiary roles as well as playing the role of an ingredient in dishes.
  • When heated, egg whites stiffen a mixture, while egg yolks make it smooth, rich and slightly thick.
  • Eggs are important in enhancing soup and sauces and in binding, stuffing and purees
  • In baked custards, the egg white sets the milk or cream until firm, while the egg yolk enriches it.
  • Egg whites are also used to clarify stock for consomm? and aspic.
  • Whole eggs or even just the egg yolks mixed with little water, form an excellent golden glaze for bread and pastries.
  • Eggs are baked in the oven at 163? C in their shells so that they are tender, with coagulated white and slightly thickened egg yolk.
  • Yolks of eggs are used for emulsification, as in mayonnaise sauce.
  • Similarly, whole eggs alone or mixed with a a tablespoon or two of water or oil, act as a binder for coatings for foods to be deep-fried.
 
 
 
Salt: A white crystalline odor less sharp tasting substance which is used as a condiment and preserving agent. In the pure state, salt consists of sodium chloride and is very abundant in nature. It is composed of 2 elements sodium and chlorine at the ratio of four parts sodium to six-part chlorine. As separate they are deadly but when combined in this proportion as common salt they are indispensable to the human body.
 
Although salt contains no calories, proteins or carbohydrates, traces of other minerals are present in unrefined salt, including calcium, magnesium, sulfur, and phosphorus; magnesium in salt gives it a bitter aftertaste
 
The mineral element in the unrefined sodium chloride can affect foods cooked with salt. For example, rock salt contains calcium, which will toughen the skin of beans and pulses. Calcium also increases the moisture retention of salt, so that anti?caking agents are needed.
Rock salt: this is a large coarse crystal sized salt obtained from crushed minced salt in some case or from salt brine that has been evaporated very slowly. It is ideal for most culinary purpose. In America ?rock salt? refers to freezing salt for an ice cream machine and is inedible
 
Vacuum salt: this is prepared by evaporating a purified the salt solution in vacuum pans to produce a salt that is 99.9 % pure.
 
Table salt: rock salt obtained from underground deposits, it is usually refined and specially treated to prevent caking ? magnesium carbonated is added to help make it run more easily.
 
Sea salt: the crystals are obtained by the evaporation of seawater. Sea salt is said by many to be the best salt.
 
Dairy salt: this is a 99.9% pure salt of a fine crystals size, which is used in the manufacture of butter, cheese and margarine.
 
Dendritic salt: this is a new grade of salt, it is very fine and has star like crystals, and is used in the seasoning mixture for sausages type goods where its particular shape assist in retaining an even mixture of all the spices and seasoning
 
Celery salt: this is a blend of crushed celery seed and vacuum salt that is purchased already prepared. It is frequently used when fresh celery is unavailable or just a small quantity is required.
 
Garlic salt: this is a blend of crushed dried garlic and table salt that is purchased already prepared. It is used for any dish where fresh garlic is used.
 
Iodized salt: this salt contains 15 ? 30 per million of sodium iodide (or potassium iodine)
 
Seasoned salt: this refined salt contains several spices including oregano and black pepper. It can be used in all savory and meat dishes.
 
 
Gomashio: a Japanese mixture of salt and sesame seeds .sprinkled on raw vegetables
 
 
Liquid: liquid is necessary to bind dry ingredients together, to dilute food, to act as a cooking medium and to thin down a gravy or sauce. Milk, water, stock and fruit juices are the most commonly used liquid. Eggs may be used for binding when too little ids added, the food doesn?t get cooked, or as in the case of cake, it retards the action of raising agent, resulting in a hard heavy cake. Gravies or soups containing sufficient liquid are perfect. Too much liquid results in a watery product or as in the case of cakes and pudding make them soggy.
Flavoring and seasoning:
Flavoring: a substance added to a preparation to improve its flavor. They combine both taste and smell. Today the herbs and spices commonly used for flavoring includes thyme, bay leaves, cardamom, nutmegs, basils etc. orange flower water, almond essence, vanilla and zest of citrus fruits are used for flavoring cakes, pastries and confectionery.
Wines, fortified wines ( Madeira , port ), spirits and brandies are extensively used in continental cookery for flavoring sauce, stews, flamb?ed meat and poultry dishes.
A variety of extract and essences and fumes are also used. Other methods of flavoring include steam cooking, with aromatic plants, smoking with specially scented woods.
Seasoning: the addition of various ingredients (salt, pepper, spices, condiments, aromatics, vinegar etc) in variable quantities to culinary preparations, either to give it particular taste or to increase its palatability without changing the nature of the food it contains
The taste and acceptability of food depend to a very great extends all correct amount of flavoring and seasoning. These are variable ingredients and types and amounts necessary for different dishes must be carefully studied. To add just enough and no more should be the aim of every professional chef.
Sweetening agent: When sweetening is used with other food it enhances the combined sensation of color and flavor of the dish produces it also add its own sweetness and is a versatile food product its uses in the kitchen it is varied. The types of sweetening used are sugar, treacle ( syrup obtain in refining sugar), jaggery or molasses, syrups such as golden syrup, corn syrup, maple syrups, jam , honey and fruit juices
 
 
Thickening agents and binding agents:
Thickening agents give body, consistency and palatability when used and also increases the nutritive value. Various starches are used as thickening agents in many culinary instances. Starches like corn flour, arrowroot; rice flour is affected by making a stable paste through the action of heat.
  • Thickening with egg, blood, cream
  • Thickening with starchy vegetables like potato, tapioca etc.
Culinary binding agents must however be cohesive (shape retaining) and in some cases adhesive materials. Those in common use are based upon cooked (gelatinizes) starches or protein or mixtures of both. The starch based binders often takes the form of thick binding sauces, bread crumbs, cooked potatoes etc.  The commonest protein based binder is eggs. Unflavored gelatin is used in salad, cold sweets, and cold soups. An extensively used starch based binder is panada.
In Indian cookery, gram flour, onion paste, coconut and poppy seeds are also used as thickening and binding agent.
 
 
VARIOUS TEXTURES
 
Texture is a term used to describe the characteristics of a finished product. Variety includes some hard and soft food in a meal, so that the amount of chewing required is varied.
Coarse: Consisting of large particles; not fine in texture.
Rough: Having a surface marked by irregularities, protuberances, or ridges; not smooth
Smooth: Having a surface free from irregularities, roughness, or projections; even.
Fine: Of superior quality
 
 
VARIOUS CONSISTENCIES
  • Density: The quality or condition of being dense
?       Specific gravity: A number indicating the ratio of the weight of a substance to that of an equal volume of water.
  • Thick : Heavy in form, build, or stature
  • Thin: Not dense or concentrated
  • Gel: A colloid in which the disperse phase has combined with the dispersion medium to produce a semisolid material, such as a jelly.
  • Emulsion : A suspension of small globules of one liquid in a second liquid with which the first will not mix
  • Liaison: a particular consistency normally made of cream or milk with egg yolk which can give a smooth prominent coating on a surface.
 
 
TECHNIQUES USED IN PRE- PRESENTATION:
 
  1. Washing: washing of ingredients like vegetable, meat, fish etc to remove the superficial dirt from the outer surface.
  2. Peeling : spoilt, soiled and in edible portions are removed. Skin of vegetables or fruits is either peeled or scrapped the outer layer can be stripped by steam or by blanching.
  3. Cutting : reducing to small pieces with a knife.
  4. Chopping :when a similar result is obtained when a chopping knife or with a mechanical food chopper, the process is called chopping (small pieces )
  5. Grating : reducing to small particles by rubbing on a rough surface, as in grating lemon peels, cheese etc.
  6. Grinding : reducing to small fragments by crushing, as in grinding spices, or coffee in a mill or on a grinding stone.
  7. Mashing : this is a method of breaking up of a soft food with pressure, with a potato masher, or with a fork.
 
 

Post updated on:  May 30, 2021 1:06:04 AM


Mumbai. We cannot change someone's fate, but by giving good inspiration, we can guide someone. God says to be a charioteer if you get a chance in life, not selfish. To be loved and respected in this world. If difficult times come, then you also have to go through that. Regardless of the difficulties, if you keep your mind in the way, then you have to show them flying. Hemma Guptaa, Founder of Women in Finance, has achieved a position in the world of finance with passion for the last 13 years.


Hemma Guptaa, Founder of Women in Finance, says there is no doubt about the fact that India has a long way to go on the gender equality charts, especially when it comes to women in the workforce. We not only rank lowest in the female workforce participation rates among developing countries but the rate has come down from 30 percent in 1990 to about 20.7 percent in 2019. These numbers sadden me; they leave in me so many emotions. And I want to translate this energy into positive outcomes.

Like the majority of Indian women, I too grew up in a patriarchal surrounding. When I was in 10th standard, I asked a math question to my teacher which was related to stock markets. One of my friends asked me to leave this question because this is a men?s subject. This statement hit me a lot and when my teacher asked me, in the career counseling sessions, what I want to be, I said ?Stock Trader?. She then asked why do I want to choose this field and I said because I want to change this statement that this is for men.

After a lot of struggle, I am with my passion for the last 13 years and it has now become my dream to deliver this message to everyone that this field is meant equally for women too.

I surveyed some women in Finance to analyze the interest, knowledge, and need for a career in finance among these women. The results proved that these women are naturally skilled in finance. They had a very creative and practical understanding of savings, negotiation skills, and managing expenses but they were unaware of investments, economy, banking system, and how to make a career in finance. We realized that with a little mentorship and some hands-on experience, these Women in Finance can achieve great success in the world of finance and would contribute a lot to making India a developed nation.

After the survey, we knew our mission was to educate them in areas where they are weak, help them build on their strengths, and help them create a livelihood for themselves in finance. We conducted seminars to create awareness and educate these women about loans, banking, and finance, economy, investments, wealth creation, inflation, government schemes, and policies, etc. We have also designed training programs and industry visits to help gain advance and practical knowledge.

I honestly believe that if we put consistent and aggressive efforts towards bringing women into finance, the day is not so far away when women would stand tall with men in the world of finance. 

Hemma Guptaa

Founder, Women in Finance

Rakesh  posted in Others

Post updated on:  May 29, 2021 9:47:37 PM

Yellow layer cake -  Yellow layer cake is a kind of sponge cake which have a yellow layer after baking.

   S.no             Ingredients           Quantity (in grams)
1.              Refined Flour             300 g
2.              Butter                          150 g
3                Sugar                           330g
4.               Egg                              115g
5                 Milk powder             24g
6.               Water                         216 g
7.            vanilla essence             1.5g
8.            cake gel                          9 g
9.            Salt                                 6g
10.        Baking powder              9g 

Method-   Weigh all the ingredients. Sieve the flour. In a large bowl cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition.
                 Mix vanilla essence. Combine flour, baking powder, and salt, add to creamed mixture alternatively with milk powder. Pour into greased and floured 9 inch round baking pan.
                  Preheat oven to 350 degrees F.   Bake 25 to 30 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes after removing from pans. Use it or                          store it.

Post updated on:  May 29, 2021 4:49:17 AM

Blueberry Jam is made from blueberries, sugar, water  & fruit pectin. Blueberries consist of 14 % carbohydrates,0.7% protein, 0.3% fat, and 84% water.
   Ingredients
      Water
      Sugar
      Blueberry
      Cornstarch
   Method-
1. In a heavy saucepan bring blueberries and water to boil.
2.Reduce heat and simmer till blueberries are soft.
3.Dissolve cornstarch in the remaining water, add to the blueberries, and stir until the jam thickens.
4.Remove from heat.
5. Cool slightly.

Post updated on:  May 29, 2021 12:52:52 AM

Online travel agency models
OTA acts as 24/7 appointed salesman for the hotel. It can be said that they are one stop solution for all hotel bookings for end customer.

1. Merchant Model

 The main characteristic of a Merchant Model OTA is that OTA's purchase rooms in bulk due to the contract between OTA and hotels to sell base number of rooms.
In this case hotels give the OTA a net rate, to which a mark-up is applied to determine the sell rate to the end consumers. Generally the mark-up or margin for the OTA is determined by the agreement between the hotel and the OTA.
The guest pays the OTA at the time of booking a room, and the OTA afterwards pays the hotel when the actual stay occurs.
Examples of OTA's using merchant model are Expedia, Priceline, Agoda and Getaroom.com. On these websites the hotels obtain a preferred (direct) listing, and the hotel property is placed above product sources from other providers.
Beside the BAR (best available rateMerchant Model OTA also offer additional promotional rate levels, for hotels to attract more demand. Examples are discounts for dynamic packages, allowing the OTA to bundle the hotel room together with a flight or car rental, creating competitive offers.
Advantages of Merchant model are:
 1. Good bargain power due to bulk purchase leading to higher profit margin.
2. Can select rooms usually preferred by the guest.
3. OTA can package hotel with other offers such as flight/car.
Disadvantages of Merchant model are:
 1. May not be preferred by hotel owner due to huge profit margins of OTA.
2. May need bulk investment if contract is prepay payment to hotel.
 
2. Agency Model- In this model, OTA's work on commission basis. Here the guest pays the hotel directly when the stay occurs and the hotel pays the OTA commission after the stay has taken place.
In this case a Hotel provides the OTA a final sell rate, over which a commission is paid to the OTA by the hotel after the booking at the hotel has been consumed. The commission level has been agreed upon prior in the distribution partnership agreement between the Hotel and OTA. ( generally from 15- 30 percent)
A key advantage of the Agency or commission OTA Model is that the Hotel sets the final sell rate directly. It will allow hotels to create a transparent price positioning to consumers, taking rate parity as a strategy into consideration.
The very well known example of agency model is Booking.com.
Advantages of Agency Model:
1. No upfront huge capital investment is required
2. Preferred by hotel owners due to more control over final selling price.
3. As its east to collaborate with many hotels, end customer gets wider choices.
Disadvantages of Agency Model:
1. It has less bargaining power for OTA.
2.  It has less profit margins for OTA.
3.  Its cannot be packaged with other offers.
 
3.Opaque Model: An Internet sales method in which consumers "bid" an amount they are willing to pay for a room on a specific arrival date and the third party: Web-site operator matches that bid with a hotel willing to sell a rooms) at that rate.
Opaque Sites are booking channels and OTA websites where the hotel remains hidden until after the purchase is complete. The customer sees only the product category (destination, star rating of the hotel) and the price but not the brand.
Usually it doesn't accept refunds, changes or cancellations.
It is basically a non-transparent discount offer. The sites are called opaque because the supplier remains hidden during the booking process.
This segment is popular in the travel industry. It is used to sell unsold hotel rooms, airline seats etc.  The pricing strategy helps hotels to sell empty rooms without damaging their brand integrity and price positioning. It allows the hotel to reach out to a price conscious audience in addition to their usual target group. An advantage is the guaranteed revenue the hotel has, as the reservation can't be modified after purchase.
The best known Opaque Travel Websites are Priceline and Hotwire.
Many OTAs have also introduced their own version of Opaque Pricing:
  • Travelocity / Lastminute / Top Secret Hotels
  • Getaroom.com / Unpublished Rates
  • booking / Hidden hotel
  • GTAHotels.com / Mystery hotel
  • hotel.de / hotel Roulette
  • HotelsCombined.com / hotel Roulette
  • TravBuddy.com / hotel Roulette
  • Easyclicktravel.com / Off The Record
  • HotelDirect.co.uk / Hidden Gem/ Hotels
  • BookIt.com / Mystery hotel
  • SuperBreak.com / Mystery Hotels
  • Wotif.com / Wot hotel
 
 

Post updated on:  May 28, 2021 5:58:48 PM

 
Managing Quality and measuring guest satisfaction
Managing Quality
Hotel industry has a fixed room inventory; hence the industry cannot focus on the products production. The industry can only work on improving their service quality.
Quality is the ability of a product or service to meet a customer's expectations for that product or service. 
Before purchasing or using a product or service, customers always have their personal expectation about its performance. After buying or using a product or service, if the result is equal to or better than expectation, it means the expectation has positive confirmation. Whereas, with the increase in number of competitors, the organization need to improve their services from time to time.
Service quality in the hospitality industry becomes one of the most important factors for gaining a sustainable competitive advantage and customers? confidence in the highly competitive marketplace, and therefore service quality can give the hospitality industry a great chance to create competitive differentiation for organizations. 
Dimensions of Service Quality
Performance indicates the performance in relation to the prime objectives of the product. The hotels primary characteristics are to have good rooms and nice food.
Reliability  means how much you can rely on a product. It is the ability to perform the promised service dependably and accurately.
Sahara Airlines, an upcoming domestic air carrier within India, has been striving to protect itself as a reliable airline. It hopes to differentiate itself from other airlines Indian Airlines. To protect this reliability, Sahara Airways has a scheme of full refund plus a coupon of Rs.3,000 to every passenger on delay of flights by more than 59 minutes.
Responsiveness:
It is the willingness of the Hotel staff to help customers and to provide them with prompt service. The customers may have queries, special requests, complaints, etc.
 
Example ? A customer calls room service to find out if they would pack a Jain lunch. It is not the hotel?s normal policy to cook such specialty and customised meals. However, the customer being very religious minded would be very pleased if the hotel could pack it for him to carry and eat. This may impose some strain on the kitchen. However, the hotel may be rewarded in two different ways if it agreed to provide the meal. The customer would be very pleased with the service and is very likely to recommend the hotel to his friends and acquaintances.
 

Assurance:

It defined as the ability of the company to inspire trust and confidence in the service delivery. This dimension is considered vital for services that involve high risk as customers may not be able to evaluate all the uncertainties involved in the process by them.
Example- Provision of Medical services to the guests, financial securities for credit card authenticity,  legal affairs in relation to BTC Guests and Travel Agencies, etc., demand this service quality dimension.
 

Empathy

 
It refers to the caring, personalized attention to each customer. When service provider puts himself in the shoes of the customers, he may see the customer?s viewpoint better. When customers feel that the provider is making his best effort to see their viewpoint, it may be good enough for most. 
 
Example, a lady customer with a young child arrives slightly late at the check-in counter and requests the agent for a seat along the aisle and near the toilet.
Even if all such seats have already been taken up, the agent and the airline may make even effort to request another passenger to exchange seats and meet the customer demand. The lady passenger would be delighted if her request could be honoured despite the last minute checking in, and even if she does not get such a seat, she would be grateful for their effort.
 

Tangibles:

It refers to physical facilities, equipment, and appearance of a service firm?s employees.
For Example:
Usage of best company machines, Highly qualified staff in an Hotel, etc
 
 When a patient in the waiting room of a clinic sees the doctor?s certificate, he becomes aware of the quality of service he is about to receive.
 
Measuring Guest Satisfaction
 
In a hotel persistent quality standards results in loyal guests who use the services consistently and share this experience with acquaintances. Toda the hotels have realized the importance of regular guests and retaining these guests is one of the prime focuses of every hotel.
For the same purpose it becomes necessary for the hotel to understand the needs of expectations of the guest and utilize their valuable feedback for the continual development of their services and products. For a hotel to maintain their commitment to the quality of their products, the opinion of the guest is necessary. A few yardsticks of measurement taken up by the hotels to ensure guest satisfaction are:
Guest history card: A record of the guests who have stayed in the hotel is maintained by the front office department. This includes the guest name, address, contact number, room history, guest preferences. A complete record of guests likes & dislikes, any particular preferences or allergies etc are maintained. This process is helpful with respect to regular guests. The guest history card is a measuring tool for guest satisfaction and adhering to quality standards.
E.g. ? Mr. A is a regular guest of hotel XYZ. He prefers # 110and is allergic to feather pillows. The hotel FO and Hk staff checks the guest profile in the arrival list and takes care of his preferences during pre-arrival.
Guest satisfaction tracking system: A quarterly or half yearly tracking is done. A detailed questionnaire examining every service area of the hotel ranging from checkin, room hygiene, food and beverage quality, staff behaviour and attitude, timely delivery of services and products are covered. A percentage rating is achieved which is then used as a benchmark for future performance goals.
Lately, questions are asked from guests to rate the hotel against their competitors in the market. This allows the management to derive both internal and external rating of where the hotel stands in the market.
 Internal Audit: Internal auditors, especially in chain hotels are sent from one property to another. The true identity of these auditors is withheld by the management. The auditors check in as guests, avail all the services of the hotel. An audit report is made by the auditors giving a percentage rating along with feedback of every operational department of the hotel. The departmental heads are responsible for presenting the audit report to their team members. A plan of action is made and put into immediate practice to overcome the stated discrepancies resulted from audit.
Mystery Guest: Similar to the internal auditor, an incognito auditor is hired by the corporate management to check the services and products of the hotel. Generally after every six months each hotel receives a mystery visitor to inspect the property and assess the personnel in relation to the predetermined service delivery standards. The hotels then receive percentage performance rating which is then used as a benchmark for future performance targets. For some hotels these ratings are the main criterion in the employee bonus and increment scheme. The auditor?s report is presented to each employee from entry level to managers. A plan of action is devised to overcome the shortcomings mentioned in the report.
Room Sales Department: The room sales department of the hotel plays an important role in collecting feedback from travel agents, corporate and forwarding it to the management for corrective actions.
 
 
 
 

Post updated on:  May 27, 2021 2:05:55 PM

ISO 14001
The ISO 14001 Environmental Management Standard series is a set of intentional standards that focus on environmental management. This series focuses, not on the actual product, but how the product is produced. Its origins can be traced all the way back to the United Nations Conference on Human Environment in 1972. It took another 20 years, however, before the standards and guidelines were actually put into place at the Rio Summit on Environment in 1992.
What is ISO 14001?
ISO 14001 is the most well-known standard in the ISO 1400 family. Unlike many other quality control standards, the ISO 14001 standard does not have any exact measures. Instead it serves as the framework of control for businesses and establishments to create their own Environmental Management Standards; it focuses on how the standards can be applied in a business or organization to meet the guidelines and standards. Each business must establish its own targets and performance measures.
The ISO 14001 Standard is also the only standard against which businesses and establishments can achieve certification from a third party. Achieving certification is based upon meeting all three of the components of the ISO 14001 Environmental Management Standards; minimizing how business operations negatively impact the environment, complying with the regulations and laws outlined in the EMS and continual improvement.
ISO 14001 Principles
The ISO 14001 Standard is based on the Plan-Do-Check-Act methodology, which is a system based on a concept of continual improvement. It encompasses a total of 17 elements that are grouped into five phases. 
1.     Environmental Policy (Plan): Review processes and products to identify the current elements of operation and how those elements impact the environment. Future operations are also assessed during the plan phase to determine how they may impact various environmental aspects. Impact may be direct (manufacturing process) or indirect (raw materials).
2.     Planning (Do): Identify the resources that are required and document all procedures. Communication and participation are essential to ensure success, especially in top management positions.
3.     Implementation and Operation (Check): Measure and monitor processes. Report data and results.
4.     Checking and Corrective Action (Act): Ensure that objectives are being met through a planned management review. Data gathered in step 3 is used to determine if any corrective action is needed. Make necessary changes. 
5.     Management Review (Continual Improvement Process): Based on three dimensions that gradually move the business from operational environmental measurement towards a more strategic approach when dealing with environmental concerns and challenges. Dimensions include: 
    • Expanding the Environmental Management Standards to more and more businesses areas
    • Enrichment by managing more and more processes, products, resources and activities
    • Upgrading to improve the organizational and structural framework of the EMS.
 

Post updated on:  May 25, 2021 1:39:35 AM

Health is a state of complete harmony of body ,mind and spirit. If a person is healthy he/she can do their work properly. For a person to be healthy every body part should function properly in which teeth play a major role. As if a person is not able to chew properly, the digestion of the person may get upset and then he/she can have poor state of body.

God has given us 16 pairs of teeth from which 4 are wisdom teeth which appear in the age between 16 to 21. Teeth are very essential part of the body that may get decay with increasing age or eating unhealthy food items or even not cleaning the teeth at night before sleep.



So to prevent tooth decay their is a proper method of brushing teeth that should be considered that is keeping the head part of the brush tilted to 45 degree angle and then brushing three teeth at a time for the teeth in maxillary arch it should be given a direction from upwards to downwards and for teeth in mandibular arch it should be vice - versa , also it should be done in inner surface of the teeth .

A person should clean their teeth before going to bed as the bacteria which are present in mouth acts on the teeth at night more devastatingly than the whole day. Also floss can be used to clean the area between two teeth, so that the food does not accumulate between them ,it should be done as 1-3 inches tied around the finger and kept between the teeth . Then the excess food material that gets between the teeth is taken out, after that the mouth is rinsed properly.

Mouthwashes of various companies are nowadays available in market which are used after half an hour of brushing before meals , this gives mouth relieve from bad breathe and causes increase of self confidence in a person.

Hence these are the various steps to prevent tooth decay which may create a problem in healthy lifestyle of a person and can cause other body related issues. This implies that if the teeth are strong you can posses a beautiful smile with beautiful day.

Tanishka  posted in Dental

Post updated on:  May 20, 2021 4:03:46 AM

Engagement party

The first step in any wedding is engagement. This is the day when the groom and bride exchange their rings and promise to stay by each other?s side formally.
Anything casual is particularly fit for this occasion. Try to wear something that is not very vibrant as most of the engagements are held during day time. You can choose between light lehengas, shararas, to suits with palazzo.
Pair your outfit with matching light jewellery and heels to create the perfect look. Open hair look the best during engagement functions as they provide a fresh and elegant look altogether.
Engagement outfit
Engagement outfit

Mehendi and sangeet

Mehendi outfit
The second function is mehendi which is usually paired with sangeet. The most apt outfit for this occasion would be something floral. You can wear a dress with mini floral prints or adorn a simple outfit with floral jewellery.
The idea is to not overdo the whole floral theme thing, so do not buy anything with big prints. Keep it simple yet pretty. Pair it with hanging earnings and transparent heels to create the perfect Mehendi look. Also, make sure that you either wear something completely dark or light in colour.

Haldi ceremony

The Haldi ceremony is held on the next day of the Mehendi ceremony. It usually involves a yellow theme, so try to wear something yellow or close to this colour.
You can wear a yellow suit with a white dupatta or even a yellow gown. The colour should not be too deep, otherwise, people are going to confuse you with the bride for sure!!
Simplicity is the key here. Accessorize the suit with jhumki or other dangling earrings. You can pair your suit with juttis or Rajasthani chappals to uplift your look.
Haldi ceremony outfit

Wedding ceremony

The toughest decision is what to wear on the day of the wedding. Weddings are usually scheduled at night, so this is the time when you can go a little over the top while choosing your outfit. http://www.sabyasachi.com
Adding bangles and maang tika will surely lift the whole look. Remember that wearing maang tila, earrings and a necklace together is not in fashion anymore. So choose wisely and yes, wear something in which you can eat comfortably too!!
Lehengas and sarees are the best options for a wedding ceremony. Your hair can be tied in a bun paired with accessories like fresh flowers or tiaras.

Reception

Receptions are usually the last part of the wedding ceremony. These involve drinks and light food. So, wear something casual and comfy if you are planning on attending a reception.
Maxi, slip dress, bodycon dress and gowns are the options available to you. Receptions are all about being casual, so don?t worry a lot and just put on something which you feel comfortable in.
Wedding reception outfit
Reception outfit
So, these were some of the ideas that you can implement when you are faced with the difficult question of what to wear to different wedding functions. Do not forget to accessories your looks, as those always create a long-lasting impression on the people around you.

Shweta  posted in Fashion

Post updated on:  May 12, 2021 2:20:42 AM




Hello Everyone, 

We have discussed 
1. Local Market
2. MSP (Minimum Support Price)
3. APMC (Agricultural Produce Market Committee)

Also, we have discussed all three new bills in detail and their pro/ cons. 
1. Promotion and Facilitation Bill, 2020
2. Empowerment and Protection Bill, 2020
3. Essential Commodities Bill, 2020


The bill will allow farmers to sell their produce outside APMC ?mandis? to whoever and wherever they want. Anyone can buy their produce even at their farm gates. Though ?commission agents? of the ?mandis? and states could lose 'commissions' and 'mandi fees' respectively, farmers will get better prices through competition and cost-cutting on transportation.

The contract farming with private companies will, on the other hand, allow farmers to enter into a contract with private agri-business firms or large retailers on pre-agreed prices of their produce. This will help small and marginal farmers as the legislation will transfer the risk of market unpredictability from the farmer to the sponsor.

The Essential Commodities (Amendment) Bill, 2020, seeks to remove commodities like cereals, pulses, oilseeds, edible oils, onion and potatoes from the list of essential commodities. It means the legislation will do away with the imposition of stock-holding limits on such items except under extraordinary circumstances such as war and natural calamities. This provision will attract private sector direct investment into the agriculture sector.

The state governments of Punjab and Haryana will be affected most because of loss ?Mandi Tax?, a good source of revenue.

The issues and raised by the protesters include end of ?minimum support price? (MSP) regime in due course, irrelevance of state-controlled Agricultural Produce Market Committee (APMC) ?mandis?, risk of losing out land rights under contract farming rule, reduction in price of farm produce due to market domination by big/ private agri-businesses and exploitation of farmers by big contractors through contract farming provisions.


In current situation, an Indian farmer can sell his crop in 3 ways:- 
1. Local Market 
2. APMC Mandi 
3. MSP 

The first option is the "local market" in which the farmer sells his crops by going to the near by market of his village but it Only possible in small scale agriculture. Where's farmer owns and cultivates a small piece of land, but when it comes to large scale farming where grains are produced in a quintal, then the farmer is not able to send that much crop to the local market. In that case they require cold storage and infrastructure to store those crops which a common Indian farmer can't afford.

By the way, the government gives second option to the large scale farming i.e APMC mandi, APMC mandi which state government rules, in that they provide cold storage, infrastructure and takes care of everything. The farmer now has to reach the APMC mandi just by spending his transportation and have to sell their crops. When the farmer reaches the APMC market with the grain, then there are commission agents. Their work has to be seen from loading, unloading to subprocess, in a way they act like the representative of the farmer.

Then there is a crop auction which pays the most money the farmer sells all his grain to him. If the APMC mandi is to be understood in a simple way, then they just like the Amazon Flipkart and other ecommerce sites work the APMC mandi also works. The e-commerce site provide platform for the buyers and Sellers and take their commission same as APMC Mandi, just one thing is difference in both that there do not have transparency in APMC mandi, the rest Amazon and Flipkart have transparency.

Now the problem is that the agent who should getting 6% to perform the entire deal which is slightly different in every state, so we have taken on and average 6% (six percent). Let's assume A farmer sell his potato of ₹ 100. The farmer should get ₹ 94 and agent should get ₹ 6 but it is that if the agent buys potatoes from the farmer himself for Rs. 100 and sells it further for ₹ 150. So the farmer should get ₹ 141 in actual and the agent gets ₹ 9 should get but it is that the farmer gets ₹ 94, the farmer gets ₹ 56.

To prevent such scam, the government brought a third option, by bringing of MSP (Minimum Support Price). The MSP rate for crops were decided by government. Now, farmers will not sell crops at least if a farmer is getting a lower rate than MSP. So, he can go directly to the government and send his crops at MSP rate, but it is not for every one of the crops, there are twentythree essential crops on which the MSP is charged. In the MSP, farmers started facing problems that the people who used to do the government site of the MSP stopped giving more than what was auctioned, the farmers got around the MSP rate.

Even the local market shopkeepers used to say to the farmers that "if you have to sell at MSP rate then send to us, then you are going to spend so much money on transportation". Now, this minimum support price become maximum support price for farmers. Another problem was that the MSP rate remains same in the whole country, but the cost of farming is different in every state, it is all the current situation that the farmer is facing. Now, what changes will be made by the new farming bill 2020 that government have brought.

The 3 farmer bill 2020 are:-

1. Promotion and Facilitation Bill, 2020
2. Empowerment and Protection Bill, 2020
3. Essential Commodities Bill, 2020

So the first bill is "Promotion and Facilitation Bill".  With the introduction of this bill, farmers doing large scale farming can sell their crop to any APMC mandi or private company of the country online or offline, it is not necessary that the farmers are selling in the APMC mandi of their area and the state government will not pay tax on it. So, why is it that the farmers (specially Punjab and Haryana) are protesting this bill ? 

The first reason is that Punjab and Haryana are agriculture based states, whose economy and state fund depend on agriculture and the tax it receive agriculture. The state government will not be able to get any tax. The second readon is  that when farmers will join the private company, APMC mandi will suffer from it and no mandi wants to run in the loss then it is believed that for four-five years, private companies will give very good rate to farmers and when farmers become fully dependent on it So APMC mandi will be dead and then this private companies will do their own arbitrary. 

If it is to understand on the real world platform, then BSNL, Airtel and Jio are best example of it. 
When Airtel came to the parallel of BSNL, people seemed to have found a better alternative and when BSNL was dead, Airtel started doing its own thing. The same way when Airtel and jio came in parallel then initially jio provided free internet and calling facilities and When the market took hold, Airtel went into loss then Jio started charging on the internet and call.

Now second bill is "Empowerment and Protection Bill". If the production is high in the farm, then the price is low and if the production is low then the price is high, now a farmer cannot produce all these things, due to which he has to bear the loss sometimes. If the farmer wants to avoid all these losses, he can sign a legal contract from any private company, in which the rate of the crop is already decided, the problem may be that if the company went into loss or closed before the harvest was completed. What will happen if the second problem comes, that the starting 4-5 years private sector will give good rate to the farmers and once the option of APMC mandi is over, then they will start doing their own arbitrariness.

Now third bill is "Essential Commodities Bill". This bill was brought to curb black money. No person can store any crops according to this bill. Now what is the need, the government has a essential list in which they add or remove crops according to needs of the situation. In March 2020, the hand sanitizer and Mask were added by the government, and in July 2020 they were removed. If any product is added to this list, then the whole production, supply and distribution are controlled by the government. In this new bill, all the grains have been excluded from the essential list and said that "they will be put again in the essential list only if there is a situation like war or natural disasters". According to the government, farmers will get the right rate for their crop from this bill. You must have noticed that from the day it is out of all the essential list, the price has suddenly increased, now what is the problem in this bill, do the farmers have the right rate is reaching or the consumer is getting the right rate, cross-checks everything.

Wheat rate in current MSP is quintal at ₹ 1925 meaning KG is ₹ 19.3 and if you look at any e-commerce website or your local market, then the price of flour is KG at round ₹ 40. Even a huge profit is being hidden. 

No rocket science is needed to correct the condition of the farmers. A small project work is needed in which the farmer who is the owner of the land, whose crop is, should get maximum profit.

Post updated on:  Apr 26, 2021 9:54:49 AM

Aankhein sawan 
Man bebak patjhar sa hai

Teri yaad jheth ki dhup ban k 
Har pal har chhan jalaya krti hai

Kvi ho jae rehmat tumare mohabbat
Ka badl kvi hmare upr v garje

Ab to har mosam patjhar sa hai

Post updated on:  Apr 4, 2021 10:14:49 AM



Software Industries are the organizations that develop software programs for particular applications. Consulting, training, and documentation are the other services provided by the software industries. Middleware, Operating systems, and the infrastructure corporation, and the database are some of the businesses done by the software companies.

The companies which made these businesses are Linux, UNIX, Oracle, VMware, and Microsoft. Nowadays these software industries are the one which is the dominating business of the world. They provide software programs for many of the applications which make the human's life better.

IBM is the king of these industries which leads the other organizations. Microsoft is the dominating company of the pc providers. This Microsoft Corporation is the best in selling software and pc operating systems provider in the world. The number of software companies is increasing day by day in this world because of emerging technologies.

Some of the software industries in India are Micro information private limited, Tripta Computers, Denave India private Limited, Indian Mart Intermesh Limited in Surat. These are the software companies only in Surat and a lot of industries are established all over India which is also the main reason for the Indian economy level.
Name of Software CompanyCityStateAddress / Pin CodeContactsWebsite
Micro Informations Pvt Ltd SuratGujarat904, Takshashila, Majura Gate Surat-395 002 Tel: +91-261-2470496, Fax: +91-261-24726,Email: info@miplindia.comwww.miplindia.com 
Tripta Computer Services SuratGujarat4009,World Trade Center, near Udhna Darwaja, Ring Road, Surat - 395 002Phone: +91 (0261) 2353221, 2355871, 2302362/Fax:+91 (0261) 2302361/e-mail:contact@triptasoftware.comwww.triptasoftware.com
Denave India Pvt. Ltd. SuratGujarat# 303,Majda Chambers, Near Arban Society0261-5504478http://www.denave.com
Vania street point, Mahidhar Pura
Surat-395003
Gatisofttech Solutions Pvt. Ltd.SuratGujarat8/1573, KAYASTH STREET, GOPIPURA, SURAT91-261-2590082www.gatisofttech.com
IndiaMART InterMESH LimitedSuratGujaratU-82, Silver Spring, Anand Mahal Road+(91)(261)-3067485 / 86 / 87 / 88/ 89http://www.intermesh.net/
Opp. Petrol Pump, Adajan
Surat, Gujarat, INDIA.

Post updated on:  Mar 31, 2021 8:09:35 AM

National Cooperative Agricultural and Rural Development Bank is a cooperative bank that mainly aims at improving the quality of life of the rural people. The main objectives of the bank can be listed as to organize and conduct seminars, conferences, workshops and to include study teams, sub-committees, working groups, to work hard for the development of the members, and to bring in contacts with the government of India, state government, Reserve Bank of India, National Bank for Agricultural and rural development. It also collects information and statistics from the different departments and then releases the knowledge to everyone. They also indulge in buying properties and buildings for housing its office. Bihar State Cooperative Land Mortgage Bank Ltd.

The Gujarat State Cooperative Agril. & Rural Development Bank Ltd., Uttar Pradesh Rajya Sahakari Krishi Evam Gramya Vikas Bank Ltd., The Kerala State Cooperative Agricultural Development Bank Ltd., Tamil Nadu Cooperative State Agriculture & Rural Development Bank Ltd. are some of the rural development banks present in the country. Indian banks also subscribe to the shares of the other cooperatives. They are very responsible for employing proper staff to conduct the business to get the best outcome.

Post updated on:  Mar 31, 2021 7:28:35 AM


 Cooperative banking includes retail and commercial banking is carried out by mutual savings banks, building societies, credit unions, and many more. The credit union provides financial help to its members, promotes thrift, and provides credit at reasonable and affordable rates. Larger institutions are usually called cooperative banks. Like that of a credit union, cooperative banks also are cooperative, run by their members in a cooperative manner. But though run by the members, both banking and cooperatives take part in the regulation. 
Assam State Cooperative Apex Bank Ltd, Delhi State Cooperative Bank Ltd, Maharashtra State Cooperative Bank Ltd, West Bengal State Cooperative Bank Ltd., Bihar State Cooperative Bank Ltd., are some of the cooperative banks present in the various states of the country.
It is present from the north to south of the country for the people to make use of it in an effective manner. Each of these branches of cooperative banks selects their own managers, directors and manages their own operations, and implements their own policies.

State Cooperative Banks

Name of Co-operativeAddressCity/DistrictState
Andhra Pradesh State Cooperative Bank LtdLtdTroop Bazar, P.B.No. 142, Hyderabad ? 500 001 (A.P.)HyderabadAndhra Pradesh 
Maharashtra State Cooperative Bank LtdSir Vithaldas Thackersey, Memorial Building. 9, Maharashtra Chamber of Commerce Lane, Fort, Mumbai- 400023 (Maharashtra)MumbaiMaharashtra
Assam State Cooperative Apex Bank LtdPan Bazar, Guwahati 781 001(Assam) GuwahatiAssam
Karnataka State Cooperative Apex Bank Ltd.No. 1, Pampamahakavi Road, Chamarajpet, P.B. No. 1854, Bangalore ? 560018 (Karnataka)BangaloreKarnataka
Bihar State Cooperative Bank Ltd.,Ashok Rajpath, P.O. Bankipur, Patna- 800004 (Bihar)PatnaBihar
Orissa State Cooperative Bank Sachivalaya Marg, Unit No. IV, Bhubaneshwar ? 751001 (Orissa)BhubaneshwarOrissa
Delhi State Cooperative Bank Ltd.31, Netaji Subhash Marg,Daryaganj, New DelhiDelhi 
Punjab State Cooperative Bank Ltd.S.C.O. No. 51-52 Sector 17-B, Bank Square,Chandigarh ? 160 017ChandigarhPunjab
Gujarat State Cooperative Bank LtdP.B.No.302,`Sahakar Bhawan', Relief Road,Ahmedabad ? 380 001(Guj)AhmedabadGujarat
Rajasthan State Cooperative Bank Ltd.Post Box No. 86,Nehru Bazar, Jaipur ? 302003 (Rajasthan)JaipurRajasthan
H.P. State Cooperative Bank LtdSDA Commercial Complex, P.B. No.1, Block No. 18 (I-2) Kasumpti Shimla ? 171009 (H.P.)ShimlaHimachal Pradesh 
U.P. Cooperative Bank Ltd.2, Mahatma Gandhi Marg,Post Box. No. 174,Lucknow- 226001 (U.P.)LucknowUttar Pradesh 
Haryana State Cooperative Bank LtdP.O. No. 7, Bank Square, Sector 17 ? B,Chandigarh- 160017ChandigarhHaryana
M.P. Rajya Sahakari Bank MaryaditMulti Storeyed Building, P.B.No. 315, T.T.Nagar, Bhopal ? 462 003(M.P.)BhopalMadhya Pradesh 
Kerala State Cooperative Bank COBANK Towers, P.B. No. 6514, Vikas Bhavan , P.O.- Palayam, Thiruvanathapuram ? 695033. KeralaThiruvanathapuram Kerala
West Bengal State Cooperative Bank Ltd.24 A, Waterloo Street, Calcutta ? 700 069 (W.B.)Kolkata West Bengal 
Tamil Nadu State Apex Coop. Bank 233, NSC Bose Road,P.B. No. 226, Chennai ? 600001 (T.N.)ChennaiTamil Nadu 
Meghalaya State Coop. Apex Bank LtdMahatma Gandh Road, Shillong ? 793 001(Meghalaya)ShillongMeghalaya
Goa State Cooperative Bank LtdSmriti Building, P.B.No.183 Swami Vivekanand Road, Panaji ? 403001 GoaPanaji Goa

Post updated on:  Mar 27, 2021 6:51:51 AM

Meri mohabbat pe unhe aaitbar na huwa

Keh gae wo mar jaoge kya Jo hme tumse pyar na huwa

Tanhai ne alfajo ko euu jhakjhoraa

Banne see pehle mahl mere gajl ka 

Awaj ne khamishi ban k dam tora

Saj gae chita kafan unki yado ki odh li

Reh gya malal unka didar na huwa

Gujra janaja Jo mohale ki gali se unke

Na dekha chehra or kuchh is kdr keh gae wo

Wo mehbbu bara badnasib hoga jisko nasib iska pyar na huwA

Post updated on:  Mar 25, 2021 11:30:08 AM

"Dahej ek sharap"

Bap ne beti de di
Log saman kya Kya mila puchhte rhe

Kisi ne na puchha mol us anmol beti ka
Sab dahej dekhne k liye jutate rhe

Maa ne sikhaya ab sasural tumhara ghar hai
Unki ijat ab tumhare sar hai

Mayeka or sasural ab beti do jgh se jane jane lagi
Fir v sasural me sab kehte kya le k aaeho Jo itna itrane lagi

Jamin bik gae ghar girwi rkh diya bap ne
Ek ek sman list bna k kharida dahej k liye

Fir v tana milta kya diya hi h tere bap ne
Kaleje ka tukra apni khushi de di 

Jo holi me rangoli deepawali me ghum ghum k diye jalaya Krti thi
Wo anmol sampatti de di

Fir v log sman Kya kya mila sadi me puchhte rhe 
Kisi ne na puchha mol us anmol beti ka
Log saman dekhne k liye jutate rhe

Post updated on:  Mar 21, 2021 10:40:52 AM

Kisi ne dost ban k luta
Kisi se dusman ban k sath chhuta
Jise jise v chaha 
Na chahte huwe v hmse rutha
Na ki hue khata ki saja katate rhe tah umar
Ek "SHAKS" ne hme itna Chaha 
Ki uski chaht dekh sabka dil Toota



Post updated on:  Mar 19, 2021 7:19:19 AM

Dost ban k kisi ne Luta
Kisi se dusman ban k sath chhuta
Jise jise v chaha 
Na chahte huwe v hmse rutha
Na ki hue khata ki saja katate rhe tah umar
Ek "SHAKS" ne hme itna Chaha 
Ki uski chaht dekh sabka dil toota

Post updated on:  Mar 19, 2021 7:15:21 AM

Back to top