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Yellow layer cake

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Yellow layer cake -  Yellow layer cake is a kind of sponge cake which have a yellow layer after baking.


   S.no             Ingredients           Quantity (in grams)
1.              Refined Flour             300 g
2.              Butter                          150 g
3                Sugar                           330g
4.               Egg                              115g
5                 Milk powder             24g
6.               Water                         216 g
7.            vanilla essence             1.5g
8.            cake gel                          9 g
9.            Salt                                 6g
10.        Baking powder              9g 

Method-   Weigh all the ingredients. Sieve the flour. In a large bowl cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition.
                 Mix vanilla essence. Combine flour, baking powder, and salt, add to creamed mixture alternatively with milk powder. Pour into greased and floured 9 inch round baking pan.
                  Preheat oven to 350 degrees F.   Bake 25 to 30 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes after removing from pans. Use it or                          store it.


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